You'll have in Drinks&Co a wide range in wines of 2015 to buy at the best price. From only £8.34 you can buy wines of 2015 at this very moment, from your favorite device , and we will send you your Wine Casablanca Valley at home with such a fantastic value for money, as the William Cole Vineyard Selection Merlot.
“Attractive red cherry colour Concentrated nose of red fruits, fresh fig, garrigue herbs and black pepper In the background there is some smokiness and notes of liquorice The attack is silky and very rounded Good structure with liquorice flavoured tannins Good characteristic aromatics and jammy notes”
“Its intense colour attracted me. The Felsina Chianti Classico Riserva Vigneto Rancia exudes aromas of violets.It has a balanced acidity.
I recommend to pair it with "Pinchos" or "Tapas".
I tasted it with wine enthusiasts.”
TASTING NOTES: View: ruby red. Nose: nose of blackberries, crushed rock, menthol and saddle leather, honey graham crackers. Mouth: notes of black cherry, marl, spices, pepper, chalky tannins, flavors of blueberries, freshly ground revolt in the...
“The Tablas Creek Vineyard Patelin de Tablas is a blend of four red Rhône varietals: Syrah, Grenache, Mourvèdre and Counoise. The wine incorporates fruit from several of the top Rhône vineyards in Paso Robles, each vineyard selected for its quality. Like many red wines from the Rhône Valley, it is...”
...of vanilla and cedar. Mouth: black cherry, raspberry, velvet tannins, plums and spices APPELLATION: California. GRAPES: Pinot Noir 100% AGEING: aged in French and American oak. WINE PAIRING: beef, game meats and poultry. ALCOHOL: 14.5%
“This Pinot Noir is made from vineyards in Monterey and Sanata Barbara counties. Monterey County grapes brings notable floral notes, structure and ripe strawberries whilst the Santa Barbara grapes bring delicate fruit flavours and hints of white pepper.”
“Grapes: 100% Nebbiolo
Appellation: Barolo d. o.c. g.
Contents: 0, 75 l
A week of maceration at a temperature ranging between 25 and 30º C. After racking passage in steel for precipitation of funds, the fermentation of sugars
and malolactic fermentation. Then the wine is placed in small French oak...”
“Intense, vivid purple in colour with slight gradation at the rim. On the nose the wine shows intense cassis, plum and classic cedar cigar box notes with lifted dark fruit aromas. On the palate the wine is full bodied and impressively structured. Intense blackcurrant and plum fruit bolstered by...”
“Aromas and flavors of dried blackberry leaves, juniper, cardamom, wild red berries, black pepper, and wet, black slate. The mouthfeel is defined by firm and elegant tannins with a distinct concentration, dark chocolate finish and a sagebrush note so common to the wines from this ridge.”
...Mouth: full-bodied, round, smooth, with pleasant bitterness. Long and persistent in the end. APPELLATION: Friuli. GRAPES: Refosco of the Pedoncolo. AGEING: Aged in wooden barrels for 20 months. WINE PAIRING: beef, pasta, lamb and venison. RECOMMENDED...
“Lots of rich ripe plum and blackberry fruit on the nose with spice and black pepper. The palate is very similar to the nose, with the addition of liquorice. A rich and satisfying palate with excellent depth and fruit. This one punches way above the weight. Balanced tannins make this an ideal...”
“This is an intruiging aromatic white made from a blend of Sauvignon Blanc, Semillon, Chardonnay, Viognier and Muscat Canelli. Grapes are sourceed exclusibely from the Murrieta's Estate Vineyard. Beautiful aromatic fruit and floral expressions are abundant. This wine has crisp acidity adding to a...”
...violets and hints of spices and coffee. Mouth: enveloping, soft, elegant and persistent. APPELLATION: Monferrato VINEYARD: Prunotto the seal is in Serralunga d'Alba floor where the screw reaches the total expansion of approximately 50 hectares, divided...
“- fermented by grape varieties separately, it presents itself to the 'Vermäh-lung' and a 10-month wooden barrel maturation wonderfully fruity with superficial notes of plum and cherry, with hints of spice and coffee
- The taste fascinated by its density, its soft tannins, elegance and beautiful...”
“<p>Spy Valley Envoy Johnson Vineyard Sauvignon Blanc is a refreshing white wine with notes of citrus fruit and peach.<p><p>Located up the road from a US government listening post (hence the name), Spy Valley is one of New Zealands most acclaimed wineries.<br><p>”
...large berries. Natural partial fermentation in stainless steel; The rest is inoculated with a strain of yeast especially. WINE PAIRING: beef, venison, lamb, ostrich, berry juice or strong cheese. ALCOHOL: 14.14%