South Africa Wines with Semi-cured cheese
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Vriesenhof (Red Wine)
...Round, with spicy notes of cherry and skin. Smooth texture and long finish. DESIGNATION OF ORIGIN: Stellenbosch VINEYARD: Vriesenhof GRAPES: Pinotage AGING: 15 months in French oak barrels. WINE PAIRING: cheese, ham, red meat, lamb. TEMPERATURE: 16 °...
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