Veneto Wines

“TASTING NOTES:View: deep ruby ​​red, garnet tones.Nose: ripe, intense and very refined, cherries in liqueur, ripe plums, coffee and licorice.Mouth: complex, smooth, full-bodied, notes of cherry and plum. very persistent.APPELLATION: Valpolicella.VINEYARD: Name: The Groletta and Conca d'Oro...”read

“A classic elegant Prosecco with tiny bubbles (the hall mark of quality) and a fresh green apple nose and palate, with a long, crisp finish.”read

“Deep dark ruby with a violet rim. Notes of black and sour cherries, berries, spices and dried fruit. The palate is creamy with soft tannins and integrated oak. A lighter, fruitier and younger version of Bertani's icon Amarone Classico.”read

“TASTING NOTES:View: Deep red color with violet reflections.Nose: Intense aromas of red fruits, spices, black pepper, dark chocolate, snuff and burnished wood.Mouth: Robust body, round, full, dry, balanced with light tannins and flavors of red fruits. Final long and persistent.APPELLATION: Amarone...”read

“The color is ruby red. Very fruity and fresh perfumes, with lots of cherry notes. Medium-bodied taste, very fruity and smooth with lots of cherry notes. con sentori di viola appassita. Secco, franco e sapido in bocca, ma molto armonico con distinto fondo di mandorla.”read

“Type: red wine Name: Ripasso Valpolicella Classico Superiore D.O.C. Grapes: Corvina Veronese 70%, Rondinella 25%, 5% Corvinone Manufacturer: Tommasi Contents: 75.0 cl Veneto region Harvest: late September Vinification: fermentation in stainless steel for about 9 days at a controlled temperature,...”read

“The nose is elegant, fresh and sincere. Reminiscent of citrus fruit: lemons, grapefruit, green mandarins and limes. The aroma then gathers into almost palpable hints of apples; clear at first but with surprising varietal notes that give the freshness of green apples and the soft sweetness of...”read

“A typically spicy Pinot Grigio nose is followed by a more opulent palate where the mouth-feel Sauvignon Blanc adds body and underlying smoothness to the finish. This is a very accomplished wine and a rarely successful blend.”read

“The nose opens up with sweet scent of elder and pear blossom and develops into apricot, pineapple and melon. In the mouth it is deep, mellow and very harmonious with a full body, soft and round mouthfeel and a note of spice and oak on the finish.”read

“Smart nose with some cherry fruit and light dusting of spice. On the palate the wine is light, well balanced with more cherry notes and savoury finish.”read

“A deep garnet red colour witnesses the long barrel ageing. The first impression on the nose is of fresh black cherry aromas, leading into notes of maraschino cherry and plum. Immense depth and complexity on the palate: dried fruit.”read

“Made with Prosecco di Valdobbiadene grapes, this has a straw colour and small, attractive bubbles. Light, fruity aromas of fresh green apples and pears plus a hint of yeastiness on the nose lead to a creamy, softly sparkling palate with some nutty richness on the finish. An excellent example of...”read

“A straw-yellow colour with greenish highlights. On the nose floral notes with delicate fruity hints of peach and apricot. Sapid, fresh with a good balance on the palate.”read

“Juicy, fruity and tannic in equal measures. Red cherries over darker berries with aniseed, almonds, asphalt, dried herbs and leather. Light to medium bodied, showing vibrant cherries and red forest berries with typical savoury dusty earthy forest floor notes, white almond, bitumen and spice.”read

“Cherry red with salmon pink highlights and a finely textured, consistent mousse. The nose is fresh, fragrant and inviting, offering light red fruit aromas and hints of biscuity yeast. On the palate the wine is medium bodied and dry, but possessed of a ripe cranberry fruit intensity that balances...”read

“Streaked with a persistent perlage of minute bubbles, this is an elegant wine with an appley bouquet on a floral background and a dry, fresh palate with good length and a pleasantly fruity finish.”read

“A pale straw yellow colour with greenish reflections and has a delicate perlage, its fruity aromas carry through to the palate, which is fresh and slightly sweet with a moderate alcoholic volume.”read

“The Valdobbiadene Prosecco Superiore Dry Santo Stefano Ruggeri was born in the vineyards located in the best areas of Santo Stefano, which takes its name, in the province of Treviso. E 'produced by Glera grapes, with the presence of small amounts of Verdiso and Perera, harvested entirely by hand...”read

“Dark red color with ruby ​​tints. Nose can be seen strong hints of plums and black currants, enriched by pepper and nutmeg notes. On the palate, you can see cherries and cherry.”read

“A dry example of PRosŽcco with an exceptional structure witha characteristic bouquet of spring flowers and almonds.”read