You'll discover in Drinks&Co the best catalog of veneto Wines to take them with the best deals. You can get veneto Wines from £17.27 quickly, with all facilities , and receive your Wine Prosecco Veneto in a few days at home with such an extraordinary value for money, as the Masottina Prosecco Brut Treviso.
“The bouquet has notes of mature, red fruits, such as cherries, amarena cherries, dried prunes, woodland fruits, blackberries and blueberries. The palate has a good, soft, ample structure and again confirms the nose, ending with spices, black pepper, cinnamon and liquorices.”read
TASTING NOTES OF Bertani Amarone Della Valpolicella Valpantena 2015 : View: Intense red violet. Nose: aromas of ripe cherry, black cherry, noticeable fruits of forest and spicy notes. Mouth: soft tannins, red fruit again. APPELLATION: Amarone della Valpolicella....
“Deep dark ruby with a violet rim. Notes of black and sour cherries, berries, spices and dried fruit. The palate is creamy with soft tannins and integrated oak. A lighter, fruitier and younger version of Bertani's icon Amarone Classico.”read
“Tommasi Amarone della Valpolicella Classico comes in the vineyards and Groletta La Conca d'Oro located on the hills of Saint Ambrose, in the historic area of Valpolicella.È produced from Corvina Veronese, Corvinone, Rondinella and Oseleta. The grapes are harvested in October and are...”read
TASTING NOTES: View: Ruggeri Prosecco Argeo Brut has a clear, pale, yellow straw colour with greenish highlights. Nose: Elegant bouquet, marked by exquisite floral scents and intense fruity notes of golden apple. Mouth: Fresh and delicate on the mouth,...
“The nose is elegant, fresh and sincere. Reminiscent of citrus fruit: lemons, grapefruit, green mandarins and limes. The aroma then gathers into almost palpable hints of apples; clear at first but with surprising varietal notes that give the freshness of green apples and the soft sweetness of...”read
TASTING NOTES Tommasi Valpolicella Ripasso Ripasso Classico Superiore Ripasso 2015 : View: Deep ruby red. Nose: rich spicy perfume and black pepper notes with a hint of raisins. Mouth: balanced, full body, intense and spicy with aromas of sweet cherry...
...basaltic soil origin. vines cultivated using the method of "spalliera". Poda made by the method of "cordon spur". GRAPES: Pinot Grigio and Sauvignon Blanc 50% 50%. AGEING: Aged in stainless steel vats until ready for bottling; After a period of bottle...
“A typically spicy Pinot Grigio nose is followed by a more opulent palate where the mouth-feel Sauvignon Blanc adds body and underlying smoothness to the finish. This is a very accomplished wine and a rarely successful blend.”read
“The nose opens up with sweet scent of elder and pear blossom and develops into apricot, pineapple and melon. In the mouth it is deep, mellow and very harmonious with a full body, soft and round mouthfeel and a note of spice and oak on the finish.”read
“A deep garnet red colour witnesses the long barrel ageing. The first impression on the nose is of fresh black cherry aromas, leading into notes of maraschino cherry and plum. Immense depth and complexity on the palate: dried fruit.”read
TASTING NOTES OF Bertani Le Quaiare Lugana 2017: View: straw yellow, greenish hues. Nose: notes of fruit like pear and peach and hints of plums. Mouth: fruity, good salty sensations and balanced acidity. APPELLATION: Lugana. GRAPES: 100% Trebbiano. WINE...
“Cherry red with salmon pink highlights and a finely textured, consistent mousse. The nose is fresh, fragrant and inviting, offering light red fruit aromas and hints of biscuity yeast. On the palate the wine is medium bodied and dry, but possessed of a ripe cranberry fruit intensity that balances...”read
“Streaked with a persistent perlage of minute bubbles, this is an elegant wine with an appley bouquet on a floral background and a dry, fresh palate with good length and a pleasantly fruity finish.”read
“A pale straw yellow colour with greenish reflections and has a delicate perlage, its fruity aromas carry through to the palate, which is fresh and slightly sweet with a moderate alcoholic volume.”read
“This is a classic PRosŽcco with fine bubbles and a fragrant nose of freshly baked bread and ripe fruit. On the palate it is full with a pleasant vein of acidity and a very slightly semi-sweet background which balances the flavours and adds length.”read
TASTING NOTES OF Tommasi Valpolicella Classico Superiore Rafael 2016 : View: intense ruby red. Nose: aromas of cherries, red flowers, pepper, roots and delicate balsamic herbs. Mouth: soft, tasty and intense, with structured and persistent tannins....
“With pretty aromas of pure red cherry, this has a bright and energetic attack, while the acidity is balanced by elegant fruit and fine-grained tannins. There's plenty of energy across the palate and a long finish.”read
“The color is ruby red. Very fruity and fresh perfumes, with lots of cherry notes. Medium-bodied taste, very fruity and smooth with lots of cherry notes. con sentori di viola appassita. Secco, franco e sapido in bocca, ma molto armonico con distinto fondo di mandorla.”read