Calabria Wines

“Great wine for the barbecue season: Librandi Ciro Rosato. With its silky character, which blends in well with charcuterie and cold appetizers.”

“Fresh and fruity wine with a good vibrant finish.”

“Justly herbaceous, it has fruit aromas of red currant and cherry with hints of vanilla and coconut. Generous palate of fruit, balanced and expressing nuance in a persistent finish.”

“Great wine for the barbecue season: Librandi Ciro Rosato. With its silky character, which blends in well with charcuterie and cold appetizers.”

“A surprisingly big, textured wine, it has impressive balance and pure depth with a finish of roasted almonds.Alberto and Antonio Statti took over the 1700 s established estate in 1990 and dedicated themselves to the production of high-quality wines which reflect the local terroir. Grapes: 100%...”

“- The Gaglioppo is mentioned in Calabrian dialect 'Arvino' - a tasty, well-constructed wine that goes perfectly with the Cabernet Sauvignon - This elegant, characterful composition reveals a complex aroma of ripe fruit and a touch of black pepper and spices - Allergens: contains sulfites”

“Ruby red in colour with an intense bouquet of cherry and spices. The flavours are generous with notes of almonds, figs and pears . This is a rare, elegant and pleasant wine.”

“Big, attractive aromas of yellow apple, peach pie and buttered toast lead to a substantial, juicy wine with medium-full body, nice brightness and complexity, and a balanced, toasty finish.”

“The Librandi Ciro Rosso flows in a bright red with orange reflections in the glass. The fruity bouquet reveals aromas of red wild fruits, berries and fine spices. On the palate the Librandi Ciro Rosso is powerful and balanced, accompanied by jam-like components and spicy nuances. The finish...”

“Excellent white wine”

“Aromas and flavours of red fruit with layers of floral, salt and a touch of spiceAlberto and Antonio Statti took over the 1700 s established estate in 1990 and dedicated themselves to the production of high-quality wines which reflect the local terroir. Grapes: 70% Chardonnay, 30% GrecoRegion:...”

“Rich fruit aromas of red currant and cherry with hints of vanilla and coconut. Generous palate of fruit, balanced and expressing nuance in a persistent finish.Alberto and Antonio Statti took over the 1700 s established estate in 1990 and dedicated themselves to the production of high-quality...”

“Aromatic on the nose, with hints of peaches and fresh, green foliage. If left to age the herbal notes become even more intense.”

“Ruby red. Intense aromas of cherry and spices. It is full, harmonious and elegant. A true expression of the territory it comes from.”

“The fresh technological attitude of the Chardonnay combines well with the passionate character of our white Greco for a fresh, balanced and tasty wine.”

“High acidity levels stop this wine become too jammy in flavour. Floral aromas on the nose with full body & strong tannins on the palate. An upcoming Italian grape variety to watch.”

“A delicious blend of grapes that transports you to the warm Calabrian hills. Aromas and flavours of red fruit with layers of floral, salt and a touch of spice.”

“This wine show the great character of the easy drinking Greco style Crisp, food friendly, lemony with hints of apple flavours Fresh and fruity wine with a good vibrant finish”

“TASTING NOTES:View: Its color is pale yellow, its tone is very light, making it a translucent wine, you may see flashes green and yellow edges.Nose: Its bouquet is very elegant and refined, comprise mineral aromas that bring freshness, as well as sweet notes provided by the ripe fruit.Mouth:...”

“Beautiful ruby red colour with an evident orange edge to it, and a rich bouquet of spice and liquorice with a hint of tar Medium bodied and well defined, expressing black fruit flavours alongside well integrated tannin and a dry finish”