Drinks&Co gives you the widest range of new Zealand Wines with the best deals. Get new Zealand Wines from £18.81 at this time, from your preferred device , and you will have your Wine Marlborough quickly at home with a wonderful VFM like the Yealands Land Made Sauvignon Blanc.
...sweet fruit. APPELLATION: Central Otago. VINEYARD: Name: Cairnmuir. Located in Bannockburn, Central Otago in. GRAPES: Chardonnay. AGEING: I rested during the winter months. PREPARATION: After a gentle pressing of whole bunches, Chardonnay juice transported...
“Tropical fruits along with the cool climate attributes of Central Otago combine to make a truly amazing Chardonnay that could rival anything else in the world. It is a flinty elegant wine with good structure and balance. Barrel fermented in French oak.”read
...salty notes and exotic spices Mouth: elegant and refined but with real weight and power. APPELLATION: Wairarapa. GRAPES: Pinot Noir. AGEING: the wine rests in barrels for 11 months. PREPARATION: grapes placed in a mixture of stainless steel tanks and...
“This wine shows flavours of passionfruit and blackcurrant leaf with underlying notes of wet stone and thyme. The palate displays good weight and texture, with a focused mineral acidity which delivers fantastic length to the wine.”read
“Bright and sparkling in the glass; aromas of green lime and elderflower. Rich on the palate, with more tropical fruits, Isabel nevertheless maintains a refreshing wet-stone minerality, with a long finish. A wine at the pinnacle of NZ sauvignon”read
...dark fruit flavors and a supple, luxurious and full of finely balanced tannins palate. APPELLATION: Marlborough. GRAPES: Pinot Noir. Aging: Aged in French oak barrels with malolactic fermentation, then mezlcado, stabilized and filtered before bottling....
“The Crossings Sauvignon Blanc, is an elegant and fresh style wine, with tropical fruit flavours and hints of citrus. The palate is filled with pure fruit flavours, nicely balanced with a crisp mineral finish. Enjoy with both fresh and cooked seafood dishes such as oysters, prawns and fish.”read
“It's fragrant; expressing plums, exotic spice, cracked pepper, Horopito for kiwis, brambles, m?nuka bark and wood smoke. It's rich but not overblown. The tannins are finely tuned and chiselled creating a wine which is groomed and precise.”read
“This wine is another step in the evolution of Toms Block under Todd Stevens. The vision is always 'less is more.' The fingerprint of the winemaker should be imperceptible, allowing the site to have a voice.”read
“This wine has a concentrated and an intense nose of bright black cherry with nuances of warmed raspberries and with undertones of violets. It has low to medium levels of grainy tannins, crisp acidity and a concentrated fruit core that lingers long in the finish. 2013 Was a stellar vintage for New...”read
“This delivers zesty gooseberry, capsicum and lime flavours with a hint of passionfruit. While it remains a distinctively New Zealand sauvignon blanc the palate is full with great weight and length.”read
“The wine shows notes of stone fruit and guava, underpinned with notes of fresh herbs. The palate is brimming with fresh/vivacious fruit that is balanced with a long, crisp mineral finish. Enjoy with both fresh and cooked seafood dishes such as oysters, prawns, green lip mussels and fish.”read