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...fruit on the palate, a Riesling with significant soft delicacy of minerals in the finish. APPELLATION: Mosel. VINEYARD: Markus Molitor. GRAPES: Riesling. AGEING: Aging on lees for 3 months. PREPARATION: The grapes used in the preparation of the Haus Klosterberg...
...aromas of mint, sage Mouth: minerality and fresh fruit in the mouth. As simple as interesting. APPELLATION: Mosel. GRAPES: Riesling. WINE PAIRING: white meat but also excellent fresh cheeses. RECOMMENDED SERVING TEMPERATURE: 12-14 ° C ALCOHOL: 11%
“To drink with seafood from the Cantabrian Sea. Brought by a friend and I opened it with him.
Like many Riesling it had a light golden brown colour. Noticeable in this Mosel-Saar-Ruwer lemon and grape fruit aromas. Quite light, but was ok for my taste.”
...sweet, mild flavor. With balanced acidity and an explosion of fruit flavors on the palate. APPELLATION: Mosel. VINEYARD: Selbach-Oster. GRAPES: Riesling. AGEING: This wine is allowed to rest on its lees for 2 weeks. PREPARATION: The grapes are pressed...
“Buying wine as Selbach-Oster Riesling Kabinett Wehlener Sonnenuhr 2016 at Uvinum and will not regret it.
The Riesling had a very deep color. Notes of white fruits such as apples. It wasn't too sweet, it liked me.”
...APPELLATION: Mosel. VINEYARD: sustainable viticulture, according to German strict environmental regulations. GRAPES: 100% Riesling. PREPARATION: Cold fermentation in stainless steel tanks. fermentation stopped by cooling. WINE PAIRING: as an aperitif,...
“Dark yellow colour. Aromas of lemon grass. Juicy taste of wild berries.
Yummy with sea food.
You can easily drink a glass of this white by your own.
I bought some bottles of this Peter Mertes Riesling Kabinett Halbtrocken wine online.
It is worth to enjoy this white.
TASTING NOTES OF Markus Molitor Alte Reben Mosel Riesling 2015 : View: bright lemon yellow. Nose: fine fruity aromas of lemon, apple and peach. Mouth: combined with nice acidity of citrus sour mineral aromas. APPELLATION: Mosel. VINEYARD: Markus Molitor...
“I usually preserve Markus Molitor Alte Reben Mosel Riesling for special people.
Nice colour. I am no expert on flowers, but Markus Molitor Alte Reben Mosel Riesling reminded me daffodil. It is what you can call a fruity wine.
A good wine to pair with desserts.”
...APPELLATION: Mosel. VINEYARD: the cool climate allows the grapes to ripen slowly while retaining bright acidity. GRAPES: Riesling. AGEING: some months in stainless steel tanks. PREPARATION: alcoholic fermentation in stainless steel tanks with native yeasts....
- View: Dr. Loosen Riesling Dry 2018 is straw yellow with greenish.
- Nose: intense fruity aromas of apple and peach, accompanied by vegetable flavors and fine mineral notes.
- Mouth: Fresh and tasty with the support of a strong return on notes of red fruits Palace. Final long...”
...lemon zest, but also very fine salt and some rock. With high minerality, a wine really amazing. APPELLATION: Mosel. GRAPES: Riesling. PAIRING: marinades, sushi, blue fish such as tuna or salmon. RECOMMENDED SERVING TEMPERATURE: 10-12 °C ALCOHOL: 10....
...The palate is perceived with good acidity, tasty and juicy. The finish is long and dry. APPELLATION: Mosel. VINEYARD: Markus Molitor. GRAPES: Riesling. AGEING: It is aged on the lees for three months in wooden casks. PREPARATION: Gently press and then...
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