In Drinks&Co we offer you the largest catalog of chile Wines with Chardonnay at the best prices. From only £8.25 you may get chile Wines with Chardonnay immediately, without complications , and enjoy your Wine Central Valley in a few days at home with a VFM as excellent as the Alto Bajo Chardonnay.
1 to 20 of 48 products (Chile Wines with Chardonnay)
...of vanilla balances the taste as it melts to a long, dry finish. APPELLATION: Central Valley VINEYARD: The cuveé's name—Alto Bajo—translates to "high low," a reference to the steep altitude variations in Chile where their wines are created. The chardonnay...
“Alto Bajo Chardonnay is produced from vineyards across Chile s Valle Central by a terrific team led by winemaker Camilo Viani, who brings vitality and vision - as well as a great eye for winemaking detail.”
...Mouth: elegant and concentrated, with a creamy texture balanced, citrus and crisp. APPELLATION: Rapel Valley. GRAPES: Chardonnay. PAIRING: poultry and soft cheeses. RECOMMENDED SERVING TEMPERATURE: 12-14 °C ALCOHOL: 14.5%
TASTING NOTES: View: Indomita los Espinos Chardonnay 2017 is a yellow-golden-coloured wine. Nose: This wine's bouquet is defined by aromas of pineapple, passion fruit, pear, melon and nectarines. Mouth: On the palate, this is a smooth, medium-bodied,...
...white flowers. Mouth: great fruit concentration, with sweet and creamy texture, balanced with fresh acidity. APPELLATION: Leyda Valley. GRAPES: Chardonnay. PAIRING: white meat, seafood, shellfish such as lobster or with light fish dishes. RECOMMENDED...
“- As a tribute to the varietal pureness, this is a fruit driven style and unoaked Chardonnay.It has ripe citrus and semitropical hints of kiwi and cherimoya.
- It has sweet and leesy texture, balanced with a juicy finish.
- Enjoy with white meats or with light fish dishes.
- 100% Chardonnay.”
...melon, a touch of bitter quinine finish with good adhesion and a musky touch of tarragon. APPELLATION: Aconcagua. GRAPES: Chardonnay. AGEING: aged on lees for 4 months with a regimen of battonage for roundness and volume on the palate. PREPARATION: grapes...
- View: bright straw yellow.
- Nose: ripe citrus and semitropical hints of kiwi and cherimoya.
- Mouth: sweet and quiet texture, balanced with a juicy finish.
APPELLATION: Leyda Valley.
AGEING: Aged for 4 months on its lees with a regimen of batonnage for...”
...mineral character. Mouth: lively, smooth creaminess and rich refreshing acidity. APPELLATION: Central Valley. GRAPES: 100% Chardonnay. AGEING: 3 months in stainless steel tanks on its lees. 20% of the wine was in contact with French oak during fermentation....
“Aromas and flavours of ripe citric fruit, orange rind, pineapple and a slight mineral character.
The whole Valdivieso range encapsulate everything that Chile excels at with rich, vibrant flavours and smooth, glossy textures.
The wines deserve the multitude of gongs they have picked up in recent...”
...grapefruit, pineapple and hazelnut notes Mouth: fresh mouth and a smooth, long finish. APPELLATION: Maule Valley. GRAPES: Chardonnay. AGEING: 6 months aging in oak. PAIRING: white meats, light pasta and goat cheese. ALCOHOL: 13.5%
“This Chardonnay has fresh, tropical fruit aromas of grapefruit and pineapple entwined with notes of hazelnut from its 6 months ageing in oak. This freshness continues in the mouth and leads to a smooth and long finish.”
“<p>Lorosco Reserva Chardonnay has tropical aromas of peach, pineapple and hints of banana, perfectly blended with sweet notes of vanilla. <p><p>The finish is fruity and refreshing.<p>”
“It revealed a light golden yellow colour. I noticed hints of white flowers in Valdivieso Single Valley Lot Chardonnay. Mild wine flavour.
You can pair Valdivieso Single Valley Lot Chardonnay with rice and dishes with tomatoe sauce.
My boyfriend once brought home a bottle.
It has the same...”
“- Very fresh and with great volume, syrupy and delicate, with a delicious balance of acidity and sweetness, long persistence and elegance.
- White fruits, flowers and fresh citrus, with notes of dried fruit such as toasted hazelnuts.”
“Cordillera Chardonnay is a unique, exclusive wine, bred from three excellent types of Chardonnay with different organoleptic characteristics and always originating from the same estates in the Limarí Valley. The grapes are fermented in new French oak and the wine is aged on its lees for nine months.”
TASTING NOTES Santa Digna Chardonnay 2017 : View: bright pale yellow, green tones. Nose: mango, apricot and citrus shades. Boca: palate with good balance between density and acidity, fruity aftertaste. APPELLATION: Central Valley. VINEYARD: Miguel Torres...
“This exciting wine has a full and ripe yet elegant nose. On the palate, it is rich and firm, notable for a bright acidity. It turns lush and opulent with deep fruit flavors that finish oaky and sweet.”
“This wine is from Lomas de Leyda estate in the Leyda Valley. It is clean, bright, and straw-coloured. The aromas are seductive and refreshing with subtle notes of citrus fruit peel, accompanied by fresh pear, white peach and honey flavours, followed by an expressive minerality. It displays a...”
“Interesting mineral aromas, such as gunpowder and ash, with delicate hints of toasted nuts and wheat, over a fruit-scented profile of aromas like pears and white peaches. The palate is fruit-forward and refreshing. The minerality provided by the chalk soils of Limari is even more evident. Rounded...”
...pineapple, melon, oak, soda, starch, apple and mango. APPELLATION: Leyda Valley (San Antonio Valley, Chile). VINEYARD: Viña Leyda. GRAPES: Chardonnay. AGEING: Madura for a maximum period of 5 months in American oak barrels and then aged for 24 months...