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The story of Baileys begins in Dublin in 1974, when David Dand and a team of specialists had the idea of putting together two of the things most loved by the Irish: whisky and milk cream. It was not easy to find a definitive recipe, not least because the cream and whiskey continued to separate in the bottle. After years of trials, inspired by the ice cream production process, Dand and his team finally managed to emulsify the elements well and create one of the most beloved liqueurs in the world.
Description of Baileys
- Color: cream color of beautiful density.
- Smell: notes of Irish whiskey, fresh cream, cocoa and vanilla.
- Taste: unctuous, sweet, with the perfect balance of the dry point of Irish whiskey and the sweetness and softness of the cream, cocoa and vanilla.
PRODUCER: Bailey & Co
DETAILS OF ELABORATION: mix of the best Irish whiskey with cream of milk.
ALCOHOL DEGREE: 17%
With its products now sold in over 160 countries around the world, Bailey & Co is the proud producer of the world’s best-selling cream liqueur. This cream liqueur is still produced and bottled exclusively in Ireland, where the story of Baileys began.More about the Producer