Elaboration of 8 X Fentimans Tonic 500ml
8 X Fentimans Tonic 500ml
DESCRIPTION OF THE PRODUCT: This tonic is prepared with carbonated water, granulated sugar, botanical infusions (lime blossom, hyssop, myrtle leaf, juniper berry), citric acid, natural flavors (orange, quinine), botanical extracts fermented (juniper berry, kaffir lime leaves, lemongrass, orris root).
ADDITIONAL INFORMATION: A blender with many depths containing a delicate combination of floral and herbal flavors. Swab earthy notes and Myrtle are counteracted by a natural sweetness and sharpness of quinine. The first botanically brewed tonic water in the world is made with a mixture of herbal teas and lemon grass extract that creates a unique and refreshing tonic water.
In 1905, Thomas Fentiman from Cleckheaton, England, was approached by a fellow tradesman for a loan. A deal was struck and a recipe for botanically brewed ginger beer was provided as security. The loan was never repaid so Thomas became the owner of the unique recipe. Thomas began using the recipe and producing botanically brewed ginger beer which he delivered door-to-door using a horse and cart for transport. His ginger beer was stored in handmade stone jars known as ‘grey hens’ which were stamped with an image of Thomas’ pet dog ‘Fearless’ who had won awards for obedience at the famous ‘Crufts’ dog competition. Fentiman’s ginger beer quickly became very popular and the family business grew, with several production factories being opened in the North East of England.More about the Brand