Anima Negra An/2 201875cl
Ànima Negra Àn/2 2020
|Type Of Wine:||red wine|
|Vintage:||2018 Other vintages|
|Appellation:||VT Mallorca (Balearic Islands, Spain)|
|Cellar:||Ànima Negra Viticultors|
|Volume:||75cl Other volumes|
|Grapes:||Callet, Fogoneu, Manto Negro, Syrah|
Anima Negra An/2 2018 (Callet, Fogoneu, Manto Negro and Syrah)
- View: Beautiful dark red color.
- Nose: Wide range of aromas, it is very open and accessible, without excesses: aromas of fresh ripe fruit (cherries, strawberries, some cherries in liqueur even though subtly), sweet notes, strawberry sweet, balsamic notes and background ore dry stones.
- Mouth: In the mouth, the nose perceived sweetness contrasts with soft bitterness that makes the wine persists in memory. It is intense, balanced and easy to drink; generous, medium bodied, with an earthy background and a hint of pepper, along with good acidity, offer a delicious and refreshing feeling.
APPELLATION: VT Mallorca (Baleares, Spain).
VINEYARD: Black Ànima Viticultors.
GRAPES: Callet, Manto Black, Fogoneu.
AGEING: Aged in French oak barrels.
PREPARATION: Harvest in boxes of 10 Kg Double selection of grapes, manual and optical.. Fermentation in stainless steel and cement at controlled temperatures. Maceration of 15-20 days. Malolactic in cement tanks.
WINE PAIRING: Braised meat with mushrooms, pasta dishes and pizza.
RECOMMENDED SERVING TEMPERATURE: 16-18 ° C
How to serve
The winery ÀN Negra, located southeast of the island of Mallorca, makes its wines in the old "possessió" called Son Burguera. This building near Felanitx dates from the 13th century. From the beginning it counted with several units for wine making, which firstly aimed at supplying the region's inhabitants. The cultivation of the vineyard has continued existing until today and has helped shape the island's landscape. The vines are geographically integrated in the Mediterranean, making the wine a flagship product of their cuisine.More about the Winery