Technical sheet
Type Of Wine: | red wine |
---|---|
Vintage: | 2016 Other vintages |
Appellation: | VT Mallorca (Balearic Islands, Spain) |
Cellar: | Ànima Negra Viticultors |
Volume: | 75cl Other volumes |
Grapes: | Callet, Fogoneu, Manto Negro, Syrah, Mantonegro |
Allergens: | Contains Sulfites |
Alcohol Vol.: | 13.5% |
Description of Anima Negra An/2 2016
Anima Negra An/2 2016 (Callet, Fogoneu, Manto Negro, Syrah and Mantonegro)
TASTING NOTES: Ànima Negra Àn/2 2016
- Eye: deep red
- Nose: Complex bouquet of intense fruit, delicate notes of wood
- mouth:
DESIGNATION OF ORIGIN: VT Baleares
WEINBERG: Ànima Negra Viticultors
VARIETIES: Callet: 65%, Manto Negro: 20%, Syrah: 15%
REMOVAL: In French and American oak
PREPARATION: Vintage in small boxes of 10Kg, double selection (manual and optical) of the grapes
PAIRING: meat, grilled vegetables
SERVING TEMPERATURE: 16-18ºC
ALCOHOLIC STRENGTH: 13.5%
How to serve
Consumption temp.
16-18ºC
The Winery
Ànima Negra Viticultors

The winery ÀN Negra, located southeast of the island of Mallorca, makes its wines in the old "possessió" called Son Burguera. This building near Felanitx dates from the 13th century. From the beginning it counted with several units for wine making, which firstly aimed at supplying the region's inhabitants. The cultivation of the vineyard has continued existing until today and has helped shape the island's landscape. The vines are geographically integrated in the Mediterranean, making the wine a flagship product of their cuisine.
More about the Winery