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VT Extremadura

Habla de Ti 2016


£8.10 (Approximate price)

Technical sheet

Type Of Wine: white wine
Vintage: 2016 Other vintages
Appellation:VT Extremadura (Extremadura, Spain)
Winery: Bodegas Habla - Bodegas y Viñedos de Trujillo
Volume: 75cl Other volumes
Grapes: Sauvignon Blanc
Allergens: Contains Sulfites
Alcohol Vol.: 13%
Bodegas Habla - Bodegas y Viñedos de Trujillo is the maker of this Habla de Ti 2016 , a white wine from VT Extremadura that is based on the best of sauvignon blanc of 2016 and has an alcoholic strength of 13%. The Habla de Ti 2016 is the ideal white to combine with shrimp and mediterranean cuisine. Drinks&Co users reviewed this white wine with 0 of 5 points while renowned wine guides give the following ratings: robert parker: 87 and peñín: 90.

Elaboration of Habla de Ti 2016

Habla de Ti 2016 (Sauvignon Blanc)

TASTING NOTES OF Habla de Ti 2016:

  • View: bright green, gold shades.
  • Nose: hints of asparagus, mango, tomato leaf and boxwood.
  • Mouth: fresh and very pleasant, long persistence of tropical fruits.

APPELLATION: VT Extremadura.

VINEYARD: Bodegas Habla - Bodegas y Viñedos de Trujillo

GRAPES: 100% Sauvignon blanc.

AGEING: 5 months in tank on its lees.

PREPARATION: fermentation for about 2 months in stainless steel tank. Fermentation temperature 9 to 10 °C.

WINE PAIRING: tapas, Mediterranean cuisine.



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The Winery

Bodegas Habla - Bodegas y Viñedos de Trujillo

Bodegas Habla - Bodegas y Viñedos de Trujillo

Bodegas Habla (Bodegas de Trujillo) is a young winery in Extremadura but is also a valuable research project and development in the service of viticulture and winemaking.

More about the Winery

Reviews of Habla de Ti 2016

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Reviews of other vintages of Habla de Ti 201602017102015


The colour of the Habla de Ti is inter yellow and transparent. Clear hints of jasmine.A white fairly astringent.
Good wine that fits well in Mediterranean seafood.
Great for romantic evenings.
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Edward Harris


Nice chat with friends.
Of a light yellow colour. Smells really good, like banana and lychees. It had a correct astringency.
Accompanied with a mushroom risotto.
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Peter Samuels