Roberto Cavalli Vodka 6L

Roberto Cavalli (Vodka)

£342.81 (Approximate price)

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The Roberto Cavalli Vodka 6L is a vodka made by Roberto Cavalli with roots in Italy with an alcoholic content of 40%. Rated with 4 of 5 points according to Drinks&Co's users.

Technical sheet · Roberto Cavalli Vodka

Category:Vodka (Spirits)
Producer: Roberto Cavalli
Volume: 600cl Other volumes
Alcohol Vol.: 40%
Country: Italy

Description · Roberto Cavalli

Roberto Cavalli Vodka 6L

TASTING NOTES OF Roberto Cavalli Vodka 6L:

  • Color: clear and bright.
  • Flavour: neutral with hints of nuts and dried fruit aroma.
  • Taste: creamy palate, soft and slightly sweet, with fennel and anise, hot spices, hints of raisins and honey.

PRODUCER: Roberto Cavalli.


DETAILS OF PREPARATION: cereal grown in valleys at the confluence of river Po him and the Alps.

Roberto Cavalli

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Highlighted review about Roberto Cavalli Vodka 6L

Posted on at 10.59


Roberto Cavalli Vodka 6L

The Roberto Cavalli Vodka is a vodka which gives its name to the eponymous Italian designer. Cavalli Vodka is made in the tradition of classic vodkas, being distilled from cereals grown in the Alps, near the river Po, and being mixed subsequently with water from Monte Rosa, liquid element of high purity Tasting Notes Roberto Cavalli Vodka 6L The Cavalli vokda seen with hints of pudding, spicy notes and touches of citrus

More reviews about Roberto Cavalli Vodka 6L

Posted on at 05.33

3 /5

Roberto Cavalli Vodka 6L is flawless

Posted on at 04.42

4 /5

Alcohol: 40, 0
Country: Italy
Contents: 6, 0 l
Roberto Cavalli Vodka is a masterpiece of taste. Sophisticated, elegant, dedicated to the most discerning palates, this vodka was created in the name of tradition and Italian excellence in the distillation. It is obtained with the best selection of wheat grown in the valleys where the South Western Alps meet the Po. One type of soft wheat that, thanks to a higher content of A-type starch, in the form converts pure sucrose and makes the distilled alcohol cleaner and enveloping. The water used in the dilution process flows directly from the slopes of Monte Rosa, with low natural content of minerals, gives the vodka's exceptional quality. The alcohol is distilled with care until you have a perfect taste. Four columns are used for the first phase, while a special full copper container the procedure to reach the absolute purity. In addition to the typical cellulose panels, the filtration process uses a particular marble dust, which is important to ensure the right level of PH to the finished product. The bottling in small batches also enhances its exclusive character. The resulting taste is unique, very clean, with neutral flavor and a touch of cream and citrus peel. The entrance in the mouth is round and very soft, prelude to a dry flavor and crystalline. The medium-full body reveals a delicate bouquet of sweet pudding and spicy notes, which flows into long creamy finish ore.

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