Who knows about vodka knows about Grey Goose. Does being a gluten-free vodka make it unique? No, but Grey Goose goes beyond just being gluten-free, it is the only one that uses Picardie wheat from a single source and water from the company's own well at Gensac-La-Paulle to make this gluten-free distillate. It is also not that because it is distilled more than once, a vodka is good. For this company if you have to distill more than once, it is time to look for better ingredients.

Do you want to taste for yourself why this is the best vodka? Then it's time to pour yourself a glass of Grey Goose Vodka 1.75L , a distillate made with the best ingredients in France, soft winter wheat and pure spring water from Gensac. The Grey Goose Vodka has 40% vol. and stands out for its delicate and floral aromas, its sweet and rounded taste and its bold and caramelized finish.

Don't doubt it anymore. You deserve a vodka that is truly made with the best of French ingredients, cared for and cultivated with effort and mastery from the wheat fields to its bottling and release to the market. The entire production and bottling process has been designed and controlled by the master winemaker of Grey Goose, François Thibault.