The Fowles Wine Are You Game? Pinot Noir of Fowles: a red wine from Victoria made of pinot noir grapes. The Fowles Wine Are You Game? Pinot Noir is the ideal red to combine with camembert cheese and white meat. 4 of 5 points is the average score of this red according to Drinks&Co users.
“Aromas of cherry and red plum with earthy characters and notes of oak. The palate is fresh with rich red fruits.Matt Fowles, a self-taught hunter, chef, winemaker and jazz trumpet player, was an unfulfilled lawyer before buying a winery out of administration and creating Fowles Wine. The concept of food-friendly wines is hardly new, but Fowles broke new ground by creating a range designed specifically to be consumed with game, repeatedly testing out the wines against boar, venison, pheasant and fish until the blends were just right. Grapes: 93% Pinot Noir and 7% Zinfandel Region : Australia / Victoria / Strathbogie RangesMaker: Victor NashNotes: With a dash of Zinfandel this Pinot Noir blushes bright ruby red. Aromas of cherry and red plum play with earthy characters and notes of oak. The palate is fresh with rich red fruits. Serve: At 16-18c with wild game but especially dishes including duck. abv: 13.5%”
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