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Valpolicella

Zenato Valpolicella Superiore 2013

75cl

RP89Parker

Zenato Valpolicella Superiore 2017

£14.09
£14.09

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You can buy Zenato Valpolicella Superiore 2017

Technical sheet

Type Of Wine: red wine
Vintage: 2013 Other vintages
Appellation:Valpolicella (Veneto, Italy)
Winery: Zenato
Volume: 75cl Other volumes
Grapes: Corvina, Corvina Veronese, Molinara, Rondinella, Sangiovese
Allergens: Contains Sulfites
Alcohol Vol.: 13.5%
The Zenato Valpolicella Superiore 2013 of Zenato: a red wine from Valpolicella made of sangiovese, rondinella, molinara, corvina veronese and corvina of 2013 and presents an alcohol content of 13.5%. 4 of 5 points is the average score of this red according to Drinks&Co users and obtained the following scores: robert parker: 89.

Description of Zenato Valpolicella Superiore 2013

Zenato Valpolicella Superiore 2013 (Corvina, Corvina Veronese, Molinara, Rondinella and Sangiovese)

TASTING NOTES OF Valpolicella Superiore Zenato 2013:

  • View: ruby ​​red.
  • Nose: delicate aroma of cherries berries and herbs.
  • Mouth: velvety, with soft tannins and a full body. Beautiful and balanced with a velvety finish.

APPELLATION: Veneto.

VINEYARD: Zenato

GRAPES: 80% Corvina, 10% Rondinella, 10% Sangiovese.

TEMPERATURE: 14-16 °C

ALCOHOL CONTENT: 13.5%

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The Winery

Zenato

Zenato

Zenato is a winery located in northern Italy near the beautiful Lake Garda. The Lugana wine region in which it is located is quickly becoming more popular and gaining international recognition for its high-quality Italian wines.

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Points

RP89Parker

Reviews of Zenato Valpolicella Superiore 2013

4

3 customer reviews
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  • 4
    3
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Your rating for Zenato Valpolicella Superiore 2013:Rate Zenato Valpolicella Superiore 2013:

4 /5

This pleasantly unfussy, straightforward Valpolicella Superiore has an attractive bouquet with notes of red cherries, herbs, violets and some marzipan. On the palate this wine classics from the Veneto is delicate, fruity and juicy with good game and a fresh finish.
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4 /5

In the wine competition of Dissertation declared the winner of the National House Wine Competition in the category bar / pub red. Delicious meaty, juicy wine. A lot of wine for the money.
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4 /5

This wine comes from the vineyards of the territory of the municipality of Sant'Ambrogio. The grape varieties are 80% Corvina, 10% Rondinella and 10% Sangiovese. The vinification happens after light destemming with a maceration of 6-7 days on the skins. The fermentation takes place in steel tanks. Then the wine is aged for 12 months in oak barrels. Serve at room temperature storage potential: Some years. Origin: Veneto Grapes: Corvina, Rondinella, Sangiovese Colour: ruby ​​red Nose: Delicate, reminiscent of almonds and violets. Taste: dry, soft with a good structure. Recommendation: It goes well with roast.
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Valpolicella Superiore Zenato 2013

Reviews of other vintages of Zenato Valpolicella Superiore 201320142015

4.5/5

A wonderful full rounded wine
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4/5

Deep aromas of violets and menthol. The wine was ok.
The final conclusion is that tastes ripe.
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