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Valpolicella

Lenotti Valpolicella Classico Estate 2018

75cl

Lenotti Valpolicella Classico Estate 2019

£15.95
£15.95

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You can buy Lenotti Valpolicella Classico Estate 2019

Technical sheet

Type Of Wine: red wine
Vintage: 2018 Other vintages
2019 and 2017
Appellation:Valpolicella (Veneto, Italy)
Winery: Lenotti
Volume: 75cl
Grapes: Corvina, Molinara, Rondinella
Allergens: Contains Sulfites
Alcohol Vol.: 13%
Lenotti is the maker of this Lenotti Valpolicella Classico Estate 2018 , a red wine from the region of Valpolicella that is based on the best of rondinella, molinara and corvina of 2018 and shows an alcoholic content of 13%. Drinks&Co users rate this red wine with 4 out of 5 points.

Description of Lenotti Valpolicella Classico Estate 2018

Lenotti Valpolicella Classico Estate 2018 (Corvina, Molinara and Rondinella)

TASTING NOTES:

  • View: A view has deep ruby ​​red, tending to garnet.
  • Nose: The nose has intense, fine, fragrant aroma, reminiscent of bitter almonds.
  • Mouth: dry, with body and velvety.

APPELLATION: Valpolicella (Veneto, Italy).

VINEYARD: Lenotti.

GRAPES: Corvina, Molinara, Rondinella.

PREPARATION: The preparation of this wine vinification passes through a soft pressing, fermentation in red for 6-7 days at controlled temperature (20-22 ° C), storage in tanks stainless steel temperature controlled cold-bottled sterile line.

WINE PAIRING: We recommend pairing with grilled dishes, grilled meats, game and aged cheeses.

RECOMMENDED SERVING TEMPERATURE: 18-19 ° C

ALCOHOL: 13%

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Reviews of Lenotti Valpolicella Classico Estate 2018

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Your rating for Lenotti Valpolicella Classico Estate 2018:Rate Lenotti Valpolicella Classico Estate 2018:

4 /5

Cantine Lenotti have produced a fine Valpolicella DOC Classico which is the result of the best quality Corvina, Rondinella and Molinara grapes, grown in the classic area of Valpolicella, north of Verona.
Dry, full-bodied and intense red wine boasting a bouquet with a hint of almonds. Velvety in the mouth and drinking very well now, although it can be cellared 4-5 years. Great with roasts, grilled meat, game and mature cheeses.
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