Valpolicella
Bertani Valpolicella 375ml 2018
375mlBertani Valpolicella 375ml 2019
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Bertani Valpolicella 375ml 2019
Technical sheet
| Type Of Wine: | red wine |
|---|---|
| Vintage: | 2018 Other vintages |
| Appellation: | Valpolicella (Veneto, Italy) |
| Winery: | Bertani |
| Volume: | 37.5cl Other volumes |
| Allergens: | Contains Sulfites |
Description of Bertani Valpolicella 375ml 2018
Bertani Valpolicella 375ml 2018
TASTING NOTES:
- View: intense red, purple tones.
- Nose: intense hints of red currants, plums, raspberries, cherries sour balanced with spicy notes of pepper and cinnamon
- Mouth: accessible, fresh, friendly, good balance between acidity, salty notes and rich flavor.
APPELLATION: Valpolicella.
GRAPES: Corvina and Rondinella.
WINE PAIRING: Excellent with pasta dishes strong flavor, grilled meat, roast and stew and cheese maturing medium.
RECOMMENDED SERVING TEMPERATURE: 16-18 ° C
ALCOHOL: 12.5%
The Winery
Bertani
The Bertani wine company was founded in 1857 by two brothers, Giovan Battista and Gaetano Bertani, in Quinto di Valpantena to the north of Verona. Gaetano was already a wine-making expert, having learned the new techniques in France under Professor Guyot, who is still considered today to have been one of the greatest wine-making experts of all time. The start of the Bertani brothers' work coincided with a new spirit of innovation which inspired them to use the latest production techniques, in both grape-growing and wine-making; they applied these techniques to all the vineyards they owned at the time, in the Valpantena and in the Soave area, but always respecting the territory and local agricultural traditions.
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