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Valle d'Aosta

Quatremillemetres Vins D'Altitude Fripon Extra Dry

75cl

£10.71 (Approximate price)

Technical sheet

Type Of Wine: sparkling wine
Other Vintages: Other vintages
Appellation:Valle d'Aosta (Aosta Valley, Italy)
Winery: Quatremillemetres Vins D'Altitude
Volume: 75cl
Allergens: Contains Sulfites
Alcohol Vol.: 12%
Type Of Sparkling: Extra Dry
Quatremillemetres Vins D'Altitude elaborates this Quatremillemetres Vins D'Altitude Fripon Extra Dry , a sparkling wine from Valle d'Aosta and has an alcohol content of 12%. Drinks&Co users rate this sparkling wine with 4 out of 5 points.

Elaboration of Quatremillemetres Vins D'Altitude Fripon Extra Dry

Quatremillemetres Vins D'Altitude Fripon Extra Dry

TASTING NOTES OF Quatremillemetres Vins D'Altitude Fripon Extra Dry:

  • View: bright yellow.
  • Nose: fruit, pineapple, peach, pear and citrus.
  • Mouth: Round, soft, balanced.

APPELLATION: Valle d'Aosta.

GRAPES: Müller Thurgau · Prié.

PREPARATION: Made with grapes from the highest vineyards of Europe 's, at the foot of Mont Blanc, produced with the Charmat method.

ALCOHOL: 12.5%

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Reviews of Quatremillemetres Vins D'Altitude Fripon Extra Dry

4

4 customer reviews
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  • 4
    4
  • 3
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Your rating for Quatremillemetres Vins D'Altitude Fripon Extra Dry:Rate Quatremillemetres Vins D'Altitude Fripon Extra Dry:

4/5

TASTING NOTES OF QUATREMILLEMETRES VINS D'ALTITUDE Fripon EXTRA DRY:
- Vista: platinum, with green reflections, fine and
persistent
- Nose: scents ranging from sage elder and you
push up to a nearly mint balsamic
- Mouth: The mouth expresses a great balance between minerality and softness, very creamy texture and structure and is supported by a perfectly integrated acidity that takes notes of mint

DESIGNATION OF ORIGIN: VSQ
VINEYARD: Quatremillemetres Vins d'Altitude
GRAPES: 65% Prié-Blanc, 35% M

AGING: The second fermentation is carried out according to unprotocollo ancestral method called Charmat Method
PREPARATION: Manual in the first ten days of September, the type of farming and 'low pergola, Guyot and cordon of steel, with cold maceration,
fermentation at low temperature

PAIRING: The second fermentation is carried out according to unprotocollo ancestral method called Charmat Method
TEMPERATURE: 8-12 °
ALCOHOL: 12 °% Vol.

the vineyards where the bubbles are born Blanc Fripon are sites in the Monte Bianco in
Morgex and La Salle, in the Mountain Community Monte Cervino in Chambave, Verrayes and Saint-Denis.
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Quatremillemetres Vins D'Altitude Fripon Extra Dry

4 /5

TASTING NOTES OF Quatremillemetres Vins D'Altitude Fripon Extra Dry:
- View: bright yellow.
- Nose: fruit, pineapple, peach, pear and citrus.
- Mouth: Round and smooth, balanced.

APPELLATION: Valle d'Aosta.

GRAPES: 65% Prié-Blanc, 35% M

WINE PAIRING: fish such as trout.
TEMPERATURE: 8-12 °C
ALCOHOL: 12.5%
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3.5 /5

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It's amazing