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Valencia

Angosto Blanco 2013

75cl

£4.01 (Approximate price)

Technical sheet

Type Of Wine: white wine
Vintage: 2013 Other vintages
Appellation:Valencia (Comunidad Valenciana, Spain)
Winery: El Angosto
Volume: 75cl
Grapes: Garnacha blanca, Moscatel de Grano Menudo, Sauvignon Blanc, Verdejo
Allergens: Contains Sulfites
Alcohol Vol.: 12.5%
The Angosto Blanco 2013 is a white wine made by El Angosto from the region of Valencia with the best verdejo, sauvignon blanc, moscatel de grano menudo and garnacha blanca grapes from the 2013 vintage and has an alcoholic content of 12.5%. Drinks&Co users evaluate this white wine with 4 out of 5 points.

Elaboration of Angosto Blanco 2013

Angosto Blanco 2013 (Garnacha blanca, Moscatel de Grano Menudo, Sauvignon Blanc and Verdejo)

TASTING NOTES:

 

Bodegas the narrow part of the Cambra family and is located in santa rosa estate inside an old cellar of the nineteenth century. vineyards are located on two farms: santa rosa and narrow. vineyards are nestled in hillside soils, calcareous and poor in organic matter. the goal is to develop Mediterranean, elegant and concentrated wines, trying to respect our land. The winery is located in santa rosa estate which in the nineteenth century and housed one of the largest wineries in the region and mill located in the term d ontinyent (albaida vall d), has 65 have zoomed from vineyard, olive grove and fruit. wines are treated by hand, with minimal during processing, thus get a warm wines with body and tannins. the harvest is done manually organoleptic characteristics preserving all of our grapes. in the new cellar floor is masonry, located on a sand background, to cool the ship in the summer. formerly were arranged in the left hand, a row of wooden oak vats where 10,000 liters of fermenting wort and performed just parenting. Currently the winery has stainless steel tanks 5000 liters to 15000 liters. deposits in the varietal is vinified 5000 as production of over 1 ha is 4000 kgs approx. and fermented under controlled malolactic fermentation in barrel for red narrow. separation of varieties to ferment. the conical tanks are designed for smooth maceration and allows optimum homogenization hat. 50,000 kgs and 100,000 kgs blank in red are harvested, the grapes are harvested manually in boxes of 15 kgs. barrels of 225 and 500 liters. vineyard has an age of 8 years. selected vintage collection in boxes of 10 kgs with selection table, 12-hour maceration, alcoholic fermentation at 16 ° for 15 days. It has not malolactic fermentation. a wine to play guessing games and find out how different aromas develop in the glass.

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The Winery

El Angosto

Angosto Cellar belongs to the Cambra family and its located in Santa Rosa Estate in Ontinyent (Valencia), after having restored the old cellar located inside.

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Reviews of Angosto Blanco 2013

4

1 customer reviews
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Your rating for Angosto Blanco 2013:Rate Angosto Blanco 2013:

4 /5

This wine is ‘peachy’ in both senses of the word. It’s a jolly, fruity cocktail of grape varieties, including the local Verdejo and Moscatel de Grano Menudo, combined with Chardonnay and Sauvignon to create a delightfully fresh, dry white wine. Pale straw in colour and delicately aromatic, with hints of peach fuzz, lemon blossom and laurel, which are echoed on the palate with white and orange stone fruits. Bright and zippy with a hint of bitter lemon to keep it tight, it’s a wine to enjoy as an aperitif, with fresh seafood or soft cheeses.
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4 /5

Pajizo Brillante con destellos verdosos. Intenso de nariz, aroma limpio a fruta blanca, notas finas , a lías, especiado, algo cálido, con el toque goloso de la moscatel, las suaves notas de fruta tropical que aporta el suavigon blanc, el carácter floral del chardonnay y el fresco recuerdo herbáceo que parece aportar el verdejo. En boca es untuoso, largo con buena acidez con notas amargosas, toques cálidos y expresivos.
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4 /5

Vista: pajizo brillante con destellos verdosos. nariz: intenso, aroma limpio a fruta blanca, notas finas , a lías, especiado, algo cálido, con el toque goloso de la moscatel, las suaves notas de fruta tropical que aporta el suavigon blanc, el carácter floral del chardonnay y el fresco recuerdo herbáceo que parece aportar el verdejo. boca: untuoso, largo con buena acidez con notas amargosas, toques cálidos y expresivos.
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Reviews of other vintages of Angosto Blanco 2013020180201702015

4/5

Deep colour at first sight. Smells like honey.It tasted like a mouth-watering candy.
Good seafood to paire with.
A El Angosto to drink among friendly people.
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John Mccarthy

4/5

Over all, the Angosto Blanco reminded me of white flowers. This Chardonnay has a very very long aftertaste.
The Angosto Blanco is very good if served cold.
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Lauren Scott

4/5

The Chardonnay had a very deep color. Fruity flavours of lemon and apple. The Angosto Blanco tastes dry.
It is so good that it is best taken alone.
Special wine for couples.
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Peter Samuels

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