£21.12 (Approximate price)
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Description · Tolaini
Tolaini al Passo Rosso Toscana 2014 (Sangiovese and Merlot)
- View: Intense and bright red ruby.
- Nose: fruity cherries, ripe red fruits, where you can perceive a spicy, woody smell of pepper and brush aroma.
- Mouth: The palate is fresh, balanced and dynamic, lively tannins.
VINES: Tolaini The company is located in Tuscany and covers approximately 108 hectares of land, mainly exposed south, of which 50 are used for growing vines. Here, the sun, wind and moisture helps create the ideal climatic conditions for growing grapes. The company cultivates and raises the main indigenous and international varieties, which next to the famous are also Sangiovese Merlot, Cabernet Sauvignon and Cabernet Franc.
GRAPES: Sangiovese 85%, Merlot 15%
AGEING: In lees for 6 months in oak barrels (20% new). After an additional period of aging of 12 months in bottle.
PREPARATION: The grapes, after careful selection in the vineyard and the winery, are stripped and subjected to alcoholic fermentation on the skins for 20-25 days in steel and wooden vats. malolactic fermentation in wooden vats and barrels.
PAIRING: Perfect accompaniment for first courses and main courses of red meat, is also ideal in combination with middle-aged cheeses.
RECOMMENDED TEMPERATURE SERVICE: 16-18 ° C
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Posted on 20/11/18 at 14.16
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Posted on 29/10/18 at 15.48