Tignanello Antinori Toscana 1983


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Technical sheet

Type Of Wine: red wine
Vintage: 1983 Other vintages
Appellation:Tuscany (Tuscany, Italy)
Winery: Tenuta Tignanello Antinori
Volume: 75cl
Grapes: Sangiovese
Allergens: Contains Sulfites
From Tenuta Tignanello Antinori (Tuscany), we received this Tignanello Antinori Toscana 1983 (£220.50), a red wine based on sangiovese of 1983. The Tignanello Antinori Toscana 1983 is the ideal red to combine with pasta bolognese and grilled meats. Drinks&Co users rate this red wine with 4 out of 5 points.

Description of Tignanello Antinori Toscana 1983

Tignanello Antinori Toscana 1983 (Sangiovese)

Producer: Tenuta Tignanello Antinori

Appellation: Tuscany

Grapes: Sangiovese

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The Winery

Tenuta Tignanello Antinori

Tenuta Tignanello Antinori

The Tinganello vineyards are divided into small plots that include two jewels: the 57 hectares of the Tignanello vineyard and the 20 hectares of the Solaia vineyard. The estate's lands, of Pliocene origin, tend to be thin, with scarce water supply and with a skeleton rich in alberese and galestro, are a unique feature that, together with the particular position of the vineyards, are located at an average height of 350-400 m asl , have allowed to obtain products with a strong character and accentuated elegance: the grapes enjoy hot days and cool nights during the growing season.

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Reviews of Tignanello Antinori Toscana 1983


1 customer reviews
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  • 1
Your rating for Tignanello Antinori Toscana 1983:Rate Tignanello Antinori Toscana 1983:

4 /5

A red that smells of cherry and licorice. Its density liked me.
It was just slightly past.
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Antinori Tignanello 1983

Reviews of other vintages of Tignanello Antinori Toscana 198320132012


- An intense ruby red in colour with purple highlights, the 2013 Tignanello shows a nose of great red fruit intensity along with highly pleasurable notes of vanilla, chocolate, and leather from the well balanced contribution and fusion of the aromas of the oak.
- The spicy and balsamic sensations which give additional complexity are also quite important. The wine is ample and enveloping on the palate with supple tannins and a savoury freshness which fully respects the character and personality of the Sangiovese grape.
- The balance between acidity and tannins is excellent, and the finish and aftertaste are of a lovely length and persistence.
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Tignanello 2013


Just wonderful.
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Antinori Tignanello Toscana 2012

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