Elaboration of Orma Orma Toscana 2009
Orma Orma Toscana 2009 (Merlot, Cabernet Sauvignon and Cabernet Franc)
Producer: Podere Orma
Grapes: Merlot, Cabernet Sauvignon and Cabernet Franc
After the success story of the wine cellar "Tenuta Sette Ponti" near Arezzo in the region of Chianti, the original fashion entrepreneur, Antonio Moretti, took on a new adventure and founded Podere Orma in 2005 in the Bolgheri. Only a few years later he belonged to the region's top 50 wineries.More about the Winery
Reviews of Orma Orma Toscana 2009
- View: purplish red, violet tones.
- Nose: intense notes of berries, spices and a touch of snuff.
- Mouth: soft and velvety on entry, sweet spice and ripe fruit.
VINEYARD: Podere Orma
GRAPES: Cabernet Franc, 30% Cabernet Sauvignon, 50% Merlot.
PAIRING: meat dishes, big game and braised red meat.
TEMPERATURE: 16-18 °C
ALCOHOL CONTENT: 15%