Vinhas de Rebordelo 2017

Adega Cooperativa do Rabaçal (Trás-os-Montes)

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Adega Cooperativa do Rabaçal produces the Vinhas de Rebordelo 2017 (£3.28), a red wine from Trás-os-Montes that is based on 2017 trincadeira, tinta roriz and bastardo and presents an alcohol content of 13%. Drinks&Co users evaluate this red wine with 4,8 out of 5 points.

Technical sheet · Vinhas de Rebordelo

Type Of Wine: red wine
Vintage: 2017 Other vintages
2015 and 2013
Appellation:Trás-os-Montes (Porto and Douro,Portugal)
Winery: Adega Cooperativa do Rabaçal
Volume: 75cl
Grapes: Bastardo, Tinta Roriz, Trincadeira
Allergens: Contains Sulfites
Alcohol Vol.: 13%

Description · Adega Cooperativa do Rabaçal

Vinhas de Rebordelo 2017 (Bastardo, Tinta Roriz and Trincadeira)

TASTING NOTES:

  • View: For a young wine, Vinhas de Rebordelo 2017 is an intense magenta in the glass.
  • Nose: There is a lovely aroma of fruit, including plum and strawberries, along with floral tones and a bit of spice. These sweeter smells are set off nicely by the aromas of coffee, minerals, and tobacco.
  • Mouth: As this wine never sees the inside of a barrel, the flavour remains highly acidic and full of red fruit flavour. The tannins are soft and not overpowering.

APPELLATION: Trás-os-Montes

VINEYARD: Adega Cooperativa do Rabaçal. This Portuguese winery lies on the parish of Revordelo in Bragança. This wine region, named Tras-os-Montes, lies slightly north of the more famous Douro region and east of the Minho region. The microclimate here offers different altitudes, amount of sunlight, rainfall, and temperatures than the neighbouring regions. The fashionable Bastardo variety of grape grows especially well in the Tras-os-Montes region due to the continental, dry climate. The soil is mostly made up of granite and slate.

GRAPES: Tinta Roriz, Trincadeira, Bastardo.

AGEING: As a young red wine, Vinhas de Rebordelo 2017 is unoaked.

PREPARATION: The grapes are harvested from the vines by hand. The winemaking then takes place in stainless steel vats at a carefully controlled 22ºC.

PAIRING: This wine is the perfect accompaniment for fish and cheese courses.

RECOMMENDED SERVING TEMPERATURE: 16ºC

ALCOHOL: 14%

Adega Cooperativa do Rabaçal

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Reviews

Highlighted review about Vinhas de Rebordelo 2017

Posted on at 04.15

4/5

Vinhas de Rebordelo 2017

Clear appearance, intense garnet color, floral aroma, some mineral and nuances of spices, a taste of soft and delicate tannins.
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Summary of ratings

(3 reviews)
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Your rating:
Drinks&Co's rating:

4.8/5

Based on 3 comments »

Reviews about other vintages

Reviews about Vinhas de Rebordelo 2013

Portugal Vineyards
Portugal Vineyards

4/5

Clear appearance, color grenade intense floral aroma, some mineral and nuances of spices, a taste of soft and delicate tannins.
read complete