Orestiadi Molino a Vento Nero d'Avola 201875cl
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Description of Orestiadi Molino a Vento Nero d'Avola 2018
Orestiadi Molino a Vento Nero d'Avola 2018 (Nero D'Avola)
- View: intense red, violet reflections.
- Nose: a large and elegant fragrance, mineral and berry notes integrated with delicate hints of cherries.
- Mouth: a sweet attack, with soft tannins and well balanced. Fruity flavor, balanced, long and persistent.
GRAPES: Nero d'Avola.
AGEING: After maceration, the wine is placed in French oak barrels where malolactic fermentation and lasts about 6-8 months.
PREPARATION: grapes harvested by hand in small boxes in the first ten days of September. The grapes are de-stemmed and transported to the winery with delicate systems to better preserve the integrity of the skin. The fermentation is conducted at a controlled temperature of 24 to 26 ° C and is characterized by remounting and amalgams.
WINE PAIRING: Red meats and cheeses.
RECOMMENDED SERVING TEMPERATURE: 14-16 ° C
Reviews of Orestiadi Molino a Vento Nero d'Avola 2018
dessert with soft tannins and well balanced. The taste is fruity, balanced, long and persistent.