Tenuta Ulisse Passerina Terre di Chieti 2019

Tenuta Ulisse (Terre di Chieti)

£13.01 + £16.36 Shipping (6 - 9 days)

£78.04 + £16.36 Shipping (6 - 9 days)

£156.08 + £17.32 Shipping (6 - 9 days)


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The Tenuta Ulisse Passerina Terre di Chieti 2019 (£13.01) is a white wine from Terre di Chieti produced by Tenuta Ulisse that is based on the best of passerina of 2019 and has an alcohol content of 13%. At Drinks&Co, this white wine scores an average rate of 4 of 5 points.

Technical sheet · Tenuta Ulisse Passerina Terre di Chieti

Type Of Wine: white wine
Vintage: 2019
Appellation:Terre di Chieti (Abruzzo,Italy)
Winery: Tenuta Ulisse
Volume: 75cl
Grapes: Passerina (100%)
Allergens: Contains Sulfites
Alcohol Vol.: 13%

Description · Tenuta Ulisse

Tenuta Ulisse Passerina Terre di Chieti 2019 (Passerina)


  • View: pale straw yellow, light green hues.
  • Nose: a bouquet of ripe fruits such as peach, apricot and grapefruit, floral touches of wisteria and linden.
  • Mouth: pleasantly fresh, elegant and mineral upbringing.

APPELLATION: Terre di Chieti.

GRAPES: 100% Passerina.

AGEING: aged first stainless steel tanks and then for another 3 months bottle.

PREPARATION: selected grapes and harvested by hand by expert hands in early September. Fermentation made in stainless steel and inerted thermoregulated at a controlled temperature of 11 ° C.

WINE PAIRING: fish dishes, especially the spaghetti with seafood and raw fish and fresh cheeses.



Tenuta Ulisse

Tenuta Ulisse, a modern expression of a centuries-old tradition of passion and dedication to the land, is one of Abruzzo’s premier winemaking estate. It has aggressively dived into the enormous potential of Abruzzo’s unique terroir and ancient varieties by placing a contemporary spin on...

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More reviews about Tenuta Ulisse Passerina Terre di Chieti 2019


Posted on at 05.39

4 /5

The white grape Passerina is very widespread in central Italy. It is an indigenous grapevine of Greek origin and it was given the name golden grape on account of its prestigious nature. This vine was widely dropped during the 1960s, however in the last decade it has seen an inversion in this trend and has awaken the interest of many wine producers and enthusiasts.

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