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Olmeca Blanco comes from Los Altos, Mexico. "The Highlands" of tequila are famous for their red clay soils and higher altitudes. These tequilas tend to be sweeter and more floral as illustrated by Olmeca Blanco. The blue agaves, native to the Jalisco state, are hand-harvested and undergo two distillations which ensure a pure and flavourful result.
Enjoy Olmeca Blanco's sweetness in a refreshing Tequila Sunrise or a festive Margarita.
Description of Olmeca Blanco
TASTING NOTES of Olmeca Blanco :
- Color: Crystalline.
- Flavor: Fresh herbal aromas, green pepper, with a delicate citrus finish.
- Taste: Sweet, mellow with a soft slightly smoky finish.
PRODUCER: Olmeca Tequila
PRODUCTION DETAILS: manual selection of Agave plants, then, cooked in masonry ovens. The fermentation takes place with yeast. The distillation is made in small copper stills. After, it matures in American oak barrels.
Owned by the Pernod Ricard Group, Olmeca Tequila is a Mexican tequila from the Los Altos region, which is the Highlands of the Mexican State of Jalisco. Among other things, this region is famous for its tequila production. The bright red volcanic soil nourishes the blue agave while its high mineral content helps to encourage the growth of sugar-rich agave plants.More about the Winery