Vins Padró is the maker of this Ipsis Crianza , a red wine from the region of Tarragona that is based on tempranillo and merlot grapes. The Ipsis Crianza is the ideal red to combine with hard cheese and birds. Drinks&Co users evaluate this red wine with 4 out of 5 points.
“Cherry colour, low layer. Peculiar aromas of raspberry.It would have been better if it had been cooler than it was. Our fault.
I am convinced that any meat will suit.
A red which I enjoyed with my friends.”
“Tasting notes and food pairing Producer: Vins Padró Aging: Minimum aging 6 months
in oak barrels, with the corresponding bottle aging. Tasting notes: Dark cherry color. On the nose aromas of aging like
toasted and spices, red fruit background contributing to its complexity.
The palate is dense, with a great tannic structure, and has notes of wild berries with a long, lingering finish. Food pairing: It combines well with red meat, any kind of grilled, hunting,
birds and cured cheeses. Serving temperature: 16º-18ºC”
- View: intense cherry pillory.
- Nose: Spices, toasted, with a background of red fruits.
- Palate: Fruits of the forest, dense and long.
Ageing: 6 months in oak barrels Grape: Tempranillo and Merlot
Food pairing: red meats, grilled poultry.”