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Technical sheet
TASTING NOTES: Color: White Chocolate Syrup Monin is a translucent white Smell: Aroma creamy cocoa butter; Taste: rich, authentic flavor PAIRING: Lattes, mochas and hot coffee, ice cream and frozen; Hot and cold milk; shakes and smoothies; cocktails with and without alcohol. Try to supplement various flavors of blackberries Monin; also used to decrease the acidity of these flavors in applications that require it (refer to recipes for more information) ALCOHOL: COUNTRY: France
Elaboration of Monin White Chocolate
Monin White Chocolate
TASTING NOTES:
- Color: White Chocolate Syrup Monin is a translucent white
- Smell: Aroma creamy cocoa butter;
- Taste: rich, authentic flavor
PAIRING: Lattes, mochas and hot coffee, ice cream and frozen; Hot and cold milk; shakes and smoothies; cocktails with and without alcohol. Try to supplement various flavors of blackberries Monin; also used to decrease the acidity of these flavors in applications that require it (refer to recipes for more information)
ALCOHOL:
COUNTRY: France
The Brand
Monin
In Monin's world of creative exquisites, quality, innovation, versatility and good service are priorities.
More about the Brand
- Taste: Buttered smell with notes of vanilla, creamy cocoa taste.
- With Monin White Chocolate let your imagination run free, from coffee beverages to dessert drinks.
- When president Olivier Monin requested a syrup flavour which would remind him of Nestles white chocolate brand Galak, MONIN White Chocolate syrup was born.
- A derivative of chocolate, as it does not contain cocoa solids, white chocolate is made from cocoa butter, which gives it its buttery flavour.
- Monin White Chocolates seductive, buttery notes mix well with other flavours and can be used in hot or cold dessert drinks to conjure up tempting lattes, milkshakes, mochas, frappes and martinis.