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Monin lime

70cl

Monin lime

£5.26
£5.26
Shop: TheDrinkShop UK Estimated delivery: 3 - 5 days
Shipping costs: £4.79

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This lime syrup gives the characteristic citrus flavor and the quality of the Monin house, specialists in this type of drinks. It has a strong lime peel aroma and highlights the sweet and acidic freshness of lime juice, which is used multiple times for mojitos, margaritas and other possible combinations. It opens a world of possibilities to refresh ourselves, especially in summer to add it to soft drinks, cocktails, and other nonalcoholic drinks.

For more traits, it is a drink with soft citrus aroma, a sweet and sour lime flavor that comes, as in the entire range of Monin syrups, allergen-free, with no artificial colors or preservatives, and gluten-free.

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Technical sheet

Category:Syrup (Soft drinks and Mixers,Other drinks)
Producer: Monin
Volume: 70cl
Alcohol Vol.: 12.5%
Country: France

Description of Monin lime

Monin lime

TASTING NOTES:

  • Color: Syrup Monin Lima has a light yellow green
  • Odor: citrus aroma;
  • Taste: sour lime flavor

PREPARATION: Made with the finest ingredients and pure cane sugar,

CONSUMER ADVICE: with iced teas and frozen; lemonades; frozen drinks and frozen; Italian sodas; refreshments; cocktails with and without alcohol. Easily create a lemonade with lime syrup Lemon Green (Lime) MONIN, water and ice. Decorating options: slices, shreds, chips rolled green lemon peels. Not recommended for use with dairy products like milk, cream and "half & half"

ORIGIN: France

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The Brand

Monin

Monin

In Monin's world of creative exquisites, quality, innovation, versatility and good service are priorities.

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Reviews of Monin lime

4

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4 /5

- Colour: Yellow with green glints.
- Taste: Strong nose of lime peel, sweet and acidic taste, a bit tart.
- One of the best uses of Monin Lime syrup for me is to combine it in a margarita cocktail. Its strong lime peel taste is absolutely perfect for this application.
- Known as the lemon of South America, limes are small green yellow fruit with sour, acidic pulp, generally smaller and less sour than lemons.
- The top-five lime producing countries are India, Mexico, Argentina, Brazil and Spain. A staple of Mexican, Thai and Vietnamese cooking and typical of Persian, Iraqi and Indian cuisine, limes are used for both the acidity of the juice and floral aroma of the rind. Ceviche (the cooking of raw fish in lime juice), lime pickle, marmalade and sorbet are all popular uses.
- Many classic cocktails such as Gin and Tonic, Caipirinha, Margarita, Mojito and Cuba Libre have the tart, aromatic flavour of lime.
- Recreate a classic cocktail or conjure a new inspiration with a South American vibe with the sweet acidic taste of Monin Lime syrup.
- For best results keep refrigerated and use within 4 weeks.
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