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Monin Cassis (Blackcurrant)

70cl

Monin Cassis (Blackcurrant)

£7.87
£7.87
Shop: TheDrinkShop UK Estimated delivery: 3 - 5 days
Shipping costs: £4.79
Only 9 units left

Technical sheet

Category:Syrup (Soft drinks and Mixers,Gourmet)
Producer: Monin
Volume: 70cl
Country: France
PRODUCT DESCRIPTION:A bottle of cassis syrup of Monin brand. Dark red color. Aroma of fresh blackberries. On the palate, rich, sweet, tasty fruit and cassis. PRODUCER: Monin. ADDITIONAL INFORMATION: Origin: France. Made from a base of gooseberries, which is the basis of many popular alcoholic beverages. Ideally, to add to the Champagne and create a wonderful Kir Royal or to mix with other fruit flavors and refreshing cocktails create.

Description of Monin Cassis (Blackcurrant)

Monin Cassis (Blackcurrant)

PRODUCT DESCRIPTION:A bottle of cassis syrup of Monin brand.

  • Dark red color.
  • Aroma of fresh blackberries.
  • On the palate, rich, sweet, tasty fruit and cassis.

PRODUCER: Monin.

ADDITIONAL INFORMATION:

  • Origin: France.
  • Made from a base of gooseberries, which is the basis of many popular alcoholic beverages.
  • Ideally, to add to the Champagne and create a wonderful Kir Royal or to mix with other fruit flavors and refreshing cocktails create.
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The Brand

Monin

Monin

In Monin's world of creative exquisites, quality, innovation, versatility and good service are priorities.

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Reviews of Monin Cassis (Blackcurrant)

4

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Your rating for Monin Cassis (Blackcurrant):Rate Monin Cassis (Blackcurrant):

4 /5

- Colour: Dusky red.
- Taste: Green nose of blackcurrant bud. Rich, sweet and fruity blackcurrant taste with touch of tartness.
- With its true taste Monin Blackcurrant syrup allows you to create amazing drinks such as Martini, Mocha and much more.
- The basis of many popular cordials and alcoholic drinks, blackcurrant is used in the famous French champagne cocktail the Kir Royal, as well as the standard Kir made with white wine. Felix Kir, mayor of Dijon (1945-1967), popularised the drink by serving it at his receptions.
- Blackcurrants have a strong, tart flavour, which works well in jam, jelly, cheesecake, yogurts, ice cream and sorbet as well as savoury meat dishes and sauces. Combined with other fruits such as apple, strawberry and raspberry, blackcurrants are often used in summer puddings, pies and crumbles.
- Simply add Monin Blackcurrant syrup to champagne for a delightful Kir Royal, to cider or beer to make the popular cider and black or lager and black or mix with other fruit flavours to make refreshingly fruity cocktails.
- For best results keep refrigerated and use within 4 weeks.
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