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Kaapzicht Shiraz 2012


Kaapzicht Shiraz 2018


This product is out of stock
You can buy Kaapzicht Shiraz 2018

Technical sheet

Type Of Wine: red wine
Vintage: 2012 Other vintages
Appellation:Stellenbosch (Western Cape, South Africa)
Winery: Kaapzicht
Volume: 75cl
Grapes: Shiraz
Allergens: Contains Sulfites
Alcohol Vol.: 15%
The Kaapzicht Shiraz 2012 of Kaapzicht: a red wine from Stellenbosch made of shiraz of 2012 and presents an alcohol content of 15%. 4 of 5 points is the average score of this red according to Drinks&Co users.

Description of Kaapzicht Shiraz 2012

Kaapzicht Shiraz 2012 (Shiraz)

TASTING NOTES OF Kaapzicht Shiraz 2012:

  • View: deep purple in the middle, pale ruby ​​edge.
  • Nose: aromas of fresh red berries, green pepper, leather, spices, integrated tannins.
  • Mouth: The palate with notes of herbs, leather, fresh plum, very delicate with wild notes.

APPELLATION: Stellenbosch.

VINEYARD: Kaapzicht

GRAPES: Shiraz.



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Reviews of Kaapzicht Shiraz 2012


2 customer reviews
  • 5
  • 4
  • 3
  • 2
  • 1
Your rating for Kaapzicht Shiraz 2012:Rate Kaapzicht Shiraz 2012:

4 /5

Het ruikt naar chocoladetablet . De smaak van de Kaapzicht was naar hout.
Mijn algemene mening is dat het over een goede wijn gaat.
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4 /5

Comprei a pedido de uma amiga.
Cor-de -cereja, de capa baixa. Aroma de rosas e flores brancas. Carnoso e com um toque a coulant de chocolate.
Com este tinto teria combinado bem com uma carne suave.
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4 /5

Não combinou bem com carne. Vinho para oferecer a um amigo.
Tinha a orla quase castanha. No nariz, frutos vermelhos e pimentos verdes. Lembrou-me ameixas pretas.
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Reviews of other vintages of Kaapzicht Shiraz 20120201702014


It had an intense colour. Smells a lot of oak.It is a very balanced Shiraz.
The combination of this Kaapzicht Shiraz and meat did not seem appropriate, best pair it with fish.
A Kaapzicht to drink among friendly people.
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Laureen Thomas


I asked for advice to a friend in a restaurant.
The Kaapzicht Shiraz offers wonderful tinges. Toasty aromas. This Stellenbosch has a very good acidity.
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Jessica Barker

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