Scotland Whiskies

“Nose: Light, crisp. Cut flowers. Barley. Toffee sweetness. Palate: Light and balanced. Spice, barley. Caramel, touch of smoke. Finish: Touch of sweetness, caramel.”

“Sold individually not to pack. Sale prohibited to minors. Alcohol abuse is dangerous for health. Drink with SCOTCH WHISKEY 1L modération.TEACHERS”

“TASTING NOTES of Chivas Regal 12 Years 1L:Colour: Golden amber.Flavour: Rich, smooth, balanced, fruity, floral aromas.Taste: Smooth, rich and balanced, fruity, floral, with a delicate sweet taste of nectar and honey that lingers on the palate.PRODUCER: Chivas BrothersCOUNTRY: ScotlandPRODUCTION:...”

“Good”

“Whiskey J & B is the result of mixing 42 different types of malts and grain Speyside in Scotland. His way of harmonizing this mixture is what gives this brand leadership in the world of whiskey. The master blender has a key role to this effect. J & B Whiskey is manufactured and distributed by the...”

“lie down with a little water ... it's perfect!”

“Famous Grouse whiskey comes from each barrel, which has its own differences, and each adds subtle nuances of character whiskeys entering The Famous Grouse. The house is now the Glenturret Distillery in Crieff, the oldest working distillery in Scotland, and even the rectors of quality and...”

“Nose: Light, gentle. Cut herbs, floral, custard, hay. Palate: Rounded, mixed peels, lots of barley. Finish: Good length, warming, malt.”

“Flowing in the Valley of the Deer since 1887, our familys signature expression is the worlds most awarded single malt Scotch whisky. With a unique freshness from the same Highland spring water weve used since 1887, its distinctive fruitiness comes from the high cut point William Grant always...”

“TASTING NOTES: Colour: Johnnie Walker Red Label 1L has a light amber colour with golden reflections.Aroma: Great bouquet, adorned with the enchanting scents of honey, mixed peels, toffee, a little vanilla, a subtle note of smoke, and rum spice. Taste: Complex on the palate, with an oaky taste...”

“TASTING NOTES OF Bell's Original 1L : Bell's Original 1L - Color: Reddish. - Flavour: quite mild, malted barley, notes of cut grass and a fresh floral note, cereals and grains with a little honey. - Taste: very smooth, medium bodied, barley, grains, nuts, spices and woody notes....”

“J&B Whiskey is the result of mixing 42 different types of malt and grain whiskeys from Speyside region in Scotland. His way of harmonizing this mixture is what gives this brand leadership in the world of whiskey. The master blender has a key role to this effect. Whiskey J&B is manufactured and...”

“TASTING NOTES:Color: golden tones, amber.Aroma: The nose is nice and smooth, with aromas of vanilla, caramel and spices, with subtle touches of citrus.Taste: The palate is structured, intense and warm with subtle notes mixed with sweet smoked hints of caramel and vanilla. short end of burnt...”

“10/10”

“TASTING NOTES OF Whyte & Mackay 1L: - Color: Amber - Smell: fresh beans, sherry and honey notes - Mouth: Notes of honey berries arise in profusion. Seductively soft. ALCOHOL: 43% Vol Country: Scotland”

“Ballantine's Finest in liter bottle, blended Scotch whiskey, refined and elegant. The taste of modern style.”

“Alcohol: 40 Country: Scotland Contents: 4, 50 l”

“WHISKEY JOHNNIE WALKER BLACK LABEL. Whiskey Johnnie Walker Black Label deluxe Scotch whiskey is world's best selling and belongs to Diageo group also carries Smirnoff, J & B, Jose Cuervo, Guinness, Tanqueray. . . Liquid, this whiskey is obtained in the best distilleries in Scotland, being aged in...”

“WHISKEY CHIVAS REGAL 12 AÑOSLa company Chivas Brothers is one of the most recognized worldwide, since the early nineteenth century settled in Scotland. James and Jonh Chivas Brothers chose a combination of Scotch malt and grain whiskeys. In 1843 Queen Victoria of England granted the first Royal...”

“Talisker whiskey Talisker Whiskey 10 years.This 10 years is a malt whiskey distilled on the Scottish island of Skye and is marketed by the company Diageo. This whiskey aged for 10 years stands out for the evolution of flavors in the mouth experienced by consumers. Stills for processing that are...”