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“- Distinctively zesty pink grapefruit vigour meets the resounding juniper notes of The Lakes Gin. Gently distilled with the luxury of time for exceptional smoothness.
- Bursting with uplifting citrus notes and refreshingly tangy pink grapefruit flavour. Distilled in our traditional copper pot...”
“Bloom Passion Fruit and Vanilla Blossom Gin combines the tartness of exotic passion fruit with the creaminess of vanilla blossom, giving this gin an exotic floral flavour. Perfect for adding some exotic glamour to your G&Ts.”
“Gorgeous pink gin from Afterthought. Handcrafted and distilled from a selection of botanicals including juniper, coriander, orris root, angelica, cardamom, star anise, cassia and cubeb with a added twist of fresh strawberries for a fruity and sweet character.”
“This deliciously festive addition to the Warner Edwards range is distilled with winter spice and dark chocolate, before being cask aged and blended with pure cherry juice. Enjoy with premium cola or add to your indulgent hot chocolate.”
“Sweet and vibrant addition to the astounding Warner Edwards range. Bursting with natural flavour and colour, this pink gin is made using fresh foraged raspberries and blackberries alongside hand picked hedgerow elderflower from the farm itself. Producing a vibrant gin, smooth and spiced with...”
“Beautifully rich and intense Sloe Gin from folks at Jarrolds. Full of flavour infusion of hand-picked sloe berries from the hedgerows of West Sussex and Jarrolds award-wining gin. Made to warm you up on the coldest of days.”
“Gin made solely with botanicals that have been sent to space? Yeah, go on then! That Boutique-y Gin Company also used moon rock from a lunar meteorite as a botanical. As unspeakably cool gin for anyone who ever dreamt of being a space explorer... but it's easier to explore gin.”
“A classic English gin from Murray & Yeatman, inspired by the family's history in the alcohol business. Delicate and profound gin with a hint of bouquet of soft promise, abundant with a gentle flavour. Lovely gin to savour or a perfect addition to cocktails.”
“- Imagining the botanicals as an orchestra we have taken the lead instrument, amplified its presence in the ensemble, and then raised the decibels by increasing the proof alcohol to create a Very Junipery Over Proof Gin.
- In true symphony style, V.J.O.P. uses Sipsmiths 'Triple Juniper'...”
“Bloom Raspberry and Rose balances the sweet richness of ripe raspberries with distilled rose petals, resulting in a deliciously refreshing gin with a fruit and floral twist. Enjoy with tonic and loads of ice.”
“Distilled to our own recipe by the head distiller at G+ J Greenall, fresh raspberries from Cambridgeshire are steeped in the triple distilled spirit giving the gin a deliciously dry yet subtly smooth flavour.
Whilst juniper is the essential and dominant botanical of the five, the raspberries...”
“This distinctive black gin is infused with warming aniseed to create a flavour reminiscent of the retro 'Black Jack' sweets.
Enclosed in a bespoke matt black embossed bottle.
Serve with a splash of blackcurrant juice and top with soda.”
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