Pieropan produces this Pieropan Soave Classico , a white wine from the region of Soave that contains trebbiano di soave and garganega grapes. 4 of 5 points is the average score of this white according to Drinks&Co users.
“Leonildo Pieropan is considered the godfather of Soave. The wines are made from grapes Garganega and Trebbiano from the hills surrounding the town of Soave. The special cuvée La Rocca, made from late-picked grapes, get an education in French oak and won many international prizes. In the glass, the La Rocca Soave Classico Pieropan bright and sparkling with an intense (light) yellow color. It is a distinctive wine with aromas of exotic fruits and nuts. Soft and engaging in the mouth, with hints of citrus, spices and vanilla.”
“In the heart of the medieval town of Soave, in the historic Palazzo Pullici of 1880 it was founded the company Pieropan. Four generations have marked the history Pieropan, each with different contributions in relation to the times, the skills and the entrepreneurial spirit.
In philosophy Pieropan the vineyard is of real quality. The family directly manages its own vineyards that have only traditional varieties. Viticulture is set to be environmentally friendly. For several years The Protocol of organic farming, as a life choice, in respect of the territory. The vineyards are all located in the hilly classic area of Soave, with different exposures and altitudes. Inside of the entire property are highlighted two vineyard particularly characterizing for expression and personality.
Calvarino The Vineyard is located in the heart of the classic Soave and represents the company around an old stone cross from 1901. E 'consists of a series of terraces that lead to better exposure to light and allow it a grape' excellent ripeness. The land, rich in volcanic basalts and tuffs, gives the wine savory mineral notes and elegant. Calvarino The name comes from "small ordeal", the difficulty of working the soil and the circuitous route to reach the bottom
The cellars of Pieropan family are the result of a happy symbiosis between tradition and modernity. The historic winery in Soave preserves a unique atmosphere of old times. In it occur all the processing phases: crushing the grapes, vinification, bottling.”
“DESIGNATION OF ORIGIN: Soave Classico DOC
TIME to taste it: aperitif / wine everyday
CONSUMPTION IDEAL: 2016/2018
TEMPERATURE: 8/10 ° C
PAIRING: pasta dishes from land
GRAPES: Garganega 85%, Trebbiano di Soave 15%
OF TANNIC RATING: 7/10”
“I was invited by a friend to try this Pieropan Soave Classico.
It has a dense colour. Notes of white fruits such as apples. It felt like the typical astringency from Pieropan.
To take it with fried rice.”