Firriato Camelot 2014

Firriato (Sicily)

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Firriato elaborates this Firriato Camelot 2014 (£20.11), a red wine from Sicily with a blend based on merlot and cabernet sauvignon of 2014 and has an alcohol content of 15%. Drinks&Co users evaluate this red wine with 4 out of 5 points.

Technical sheet · Firriato Camelot

Type Of Wine: red wine
Vintage: 2014 Other vintages
Appellation:Sicily (Sicily,Italy)
Winery: Firriato
Volume: 75cl
Grapes: Cabernet Sauvignon (60%), Merlot (40%)
Allergens: Contains Sulfites
Alcohol Vol.: 15%

Description · Firriato

Firriato Camelot 2014 (Cabernet Sauvignon and Merlot)

TASTING NOTES:

  • Color: intense ruby ​​red.
  • Nose: elegant raspberries, blueberries and wild strawberries, combined with delicate notes of cinnamon, cherry and eucalyptus, give the body and bouquet complexity. This is refined with herbal notes with charm, intertwined with notes of cocoa and mint.
  • Mouth: full-bodied, massive body, fresh flavor and richness thanks to its constant tannins.

APPELLATION: SicilyVINEYARD: Firriato. The farm is located in Marsala, near Trapani, in the heart of the most densely populated Italian vineyards. In 1985, Casa Vinicola Firriato was built. The owners are Salvatore and Vizia di Gaetano. Firriato has set itself the objective of ensuring the best soil and climatic conditions for growing Merlot and Cabernet Sauvignon. The vineyards of Baglio Soria, located at an altitude of 120 meters above sea level, wear due to its proximity to the coast of Trapani and the peculiarities of the terroir help to define the ideal conditions for growing grapes .GRAPES: Cabernet Sauvignon, Merlot

AGEING: 9 months aging in French oak barrels, the wine aromatic elegance and incomparable flavor sets.PRODUCTION: The elegance of Camelot is based on the lengthy investigation that has lasted more than 20 years. Red loam soil makes months heißesten ensure that the ground remains compact and does not form cracks that maintain a constant humidity in the underground so that the balance between the sugar and phenol is difficult in hot climates. vines are driven by Guyot technique in the lattice.

PAIRING: tortellini with veal, lamb and roast beef stew.RECOMMENDED TEMPERATURE SERVICE: 13-18 °CALCOHOL: 14.5%

Firriato

The passion of a young entrepreneur in love with his land gave life to the Firriato brand in the mid-1980's, in the heart of the marvelous scenario of the Trapani countryside which bears the signs of thousands of years of agricultural and winemaking culture while preserving a vibrant and wild...

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More reviews about Firriato Camelot 2014

Vini PerBacco

Posted on at 16.37

4 /5

Style: Still red wine
Classification: Doc Sicily
Manufacturer: Firriato
Contents: 75.0 cl
Grapes: Cabernet Sauvignon, Merlot
Region: Sicily
Production area: Trapani
Altitude: 235 m s.l.m.
Relief: hilly
Fermentation: steel, temperature-controlled for 14 days
Malolactic fermentation:
Aging: 9 months in French oak barrels and at least 6 months in bottle
Alcohol: 13.5% vol.
Delitesso

Posted on at 11.46

4 /5

The color of Camelot is a brilliant and lively garnet. Aromas of red fruits and spices spoil the nose. On the palate, this nine months reveals a voluptuous body and soft tannins in barrels of French. Oak-developed red and promises a wonderful drinking experience. Fits tortellini with braised veal, lamb with herbs and braised beef roast.
Vinexus Wein Shop

Posted on at 12.30

4 /5

Color a profound ruby ​​red. rising notes of red fruit, including raspberries and strawberries, and spices from the bouquet. On the palate it tastes full-bodied. There, his massive body shows. The soft tannins solve every promise.

Summary of ratings

(6 reviews)
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Your rating:
Drinks&Co's rating:

4/5

Based on 6 comments »

Reviews about other vintages

Reviews about Firriato Camelot 2011

Xtrawine UK
Xtrawine UK

4/5

The wine is dedicated to the most demanding wine lovers, those who love great wines and want to maintain traditions. A beautifully deep ruby red colour, which reveals an astonishing aromatic spectrum, complex with primary notes of mature red fruits and spices. The palate is very powerful concentrated with soft and gentle tannins that caress the palate and then seduce it with never ending sweetness of fruit. It's a veritable fairytale in a glass!

Reviews about Firriato Camelot 2010

Lynette Lizbeth
Lynette Lizbeth

4/5

TASTING NOTES OF Firriato Camelot 2010:
- View: Deep ruby.
- Nose: Amazing aromatic spectrum, notes of red fruits and spices.
- Mouth: powerful, concentrated, with soft tannins.

APPELLATION: Sicily.
VINEYARD: Firriato
GRAPES: 60% Cabernet Sauvignon, 40% Merlot.

PAIRING: roast beef, grilled meat, game.
TEMPERATURE: 16-18 °C
ALCOHOL: 15%
Mary Wilson
Mary Wilson

4/5

Firriato Camelot Sicilia 2010
My friend gave me this gift and it was quite an idea.
Deep colour at first sight. Strong aromas of oak and cedar. The 2010 tastes a little bit oily in the mouth.

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