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Tio Pepe 1L


£11.70 (Approximate price)

Technical sheet

Type Of Wine: fortified wine
Appellation:Sherry (Andalusia, Spain)
Cellar: González Byass
Volume: 100cl Other volumes
Grapes: Palomina Fino
Allergens: Contains Sulfites
Alcohol Vol.: 15%
The winery González Byass elaborates this Tio Pepe 1L , a fortified wine from Sherry from the palomina fino grapes and shows an alcoholic content of 15%. The Tio Pepe 1L is the ideal fortified to combine with tapas and snacks and appetizers. At Drinks&Co, this fortified wine scores an average rate of 4 of 5 points.

Elaboration of Tio Pepe 1L

Tio Pepe 1L (Palomina Fino)


  • View: Tio Pepe 1L is gold, transparent and brilliant.
  • Nose: subtle, elegant and bright light notes composite body almonds and yeast.
  • Mouth: spicy dry mouth. While the final length has no acidity.


VINEYARD: Bodegas Gonzalez Byass. Founded in 1835 by Manuel María González Angel with the support of his uncle Jose Angel (Tio Pepe), the house of the González Byass covers almost 600 hectares in the region Jerez Superior. The family winery faithfully represents the oenological diversity of Spanish soils and exports its premium spirits worldwide.

GRAPES: 100% Palomino

Livestock: Fermentation in stainless steel at a controlled temperature. Aged in oak barrels for 1 year.

PREPARATION: Tio Pepe 1L is a white wine from the Spanish city of Cadiz, Andalusia, Jerez de la Frontera name. He is one of the most famous sherry and most awarded in the world, with more than forty price has been awarded to him.

WINE PAIRING: Serve with seafood delicacies like caviar, oysters or sushi. It goes well with any kind of smoked dishes.



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How to serve

Consumption temp.



StartersSnacks and appetizersTapas

The Winery

González Byass

González Byass

Gonzalez Byass was founded in 1835 when the young Manuel Maria Gonzalez Angel reached Jerez willing to take a place in the prosperous and thriving sherry business. Encouraged by the continuous development of exports, in the same year he acquired a small winery and started to produce and, finally, export sherry as well.

More about the Winery

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