“Grapes: 100% Sauvignon Blanc
Country: France - Loire
Contents: 0, 75 l
• Les Caillottes, calcareous soil and located in Bué-en-Sancerre
• Les Terres Blanches, from clay and limestone soil
• Silex, from stony soil and rich in silicon.
The Loire to the east and its surrounding hills create a relatively mild micro-climate for vineyards.
From biological cultivation, the grapes are fermented in a natural way without addition of yeasts.
After 12 months of aging on the lees, the wines are bottled without being filtered or stabilized.”