Description of Domaine Curot Sancerre 2016
Domaine Curot Sancerre 2016 (Pinot Noir)
- View: pale gold color, perfect clarity.
- Nose: the nose is open and concentrated on fruit (citrus and exotic fruits).
- Mouth: his mouth denotes expressive aromas and fine. The balance of the taste is fresh.
APPELLATION: DO Sancerre.
VINEYARD: Domaine Curot.
GRAPES: 100% Sauvignon Blanc.
AGEING: the wine rests on the lees in stainless steel tanks under nitrogen inert until spring, thereby developing fat and length in the mouth.
METHOD: the grapes are slowly pressed to extract the best fruit. Musts naturally deposited by sedimentation at a controlled temperature (8-10 ° C) without the addition of sulfites. Then fermented for 4 weeks at temperatures progressive 16 to 21 ° C in stainless steel tanks thermoregulated, a technique that guarantees the preservation and expression of the fruit aromas of Sauvignon Blanc.
WINE PAIRING: nice as an appetizer is also an ideal companion for seafood. Also it goes well with white meats. Accompanied by his dung Chavignol, it is generous.
RECOMMENDED SERVING TEMPERATURE: 8-10 ° C
Reviews of Domaine Curot Sancerre 2016
They make good wine at Sancerre.