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The Sambuca is a strong and sweet liqueur. It is a very typical drink of Italy (Lazio). The Sambuca is served pure, after coffee or just to have a drink and taste a sip of this particular drink.

Sambuca means "saúco", but it doesn't need to have saúco flowers to be sold with this product name. It only has to be made with anise and other plants.

The taste of Sambuca pairs very well with coffee. In fact, many people break a coffee bean in their mouth before taking a sip of this drink.

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