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Saint-Julien

Château Talbot 2014

75cl

RP89-91ParkerWS92Wine Spectator

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Technical sheet

The Château Talbot 2014 (£60.30): a red wine from Saint-Julien produced by Château Talbot that is based on the best of petit verdot, merlot, cabernet sauvignon and cabernet franc of 2014. The Château Talbot 2014 is the ideal red to combine with parmesano and birds. Drinks&Co users rate this red wine with 4 out of 5 points and also has the following ratings: robert parker: 89-91 and wine spectator: 92.

Description of Château Talbot 2014

Château Talbot 2014 (Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot)

TASTING NOTES OF Château Talbot 2014:

  • View: dark violet.
  • Nose: aromas of black fruit mixed with elegant floral character.
  • Mouth: full, focused, loose, with finesse, mouth solidly built, serious, with a plot precise, fine grained tannic.

APPELLATION: Saint-Julien.

VINEYARD: Château Talbot

GRAPES:

ALCOHOL CONTENT: 13.5%

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The Winery

Château Talbot

Château Talbot

Médoc Grand Cru Classé, Château Talbot comprises 107 hectares of vineyard cultivated in the heart of the Saint-Julien commune, an outstanding appellation, as it counts no fewer than 11 classified growths.

More about the Winery

Points

RP89-91ParkerWS92Wine Spectator

Reviews of Château Talbot 2014

4

7 customer reviews
  • 5
    0
  • 4
    7
  • 3
    0
  • 2
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  • 1
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Your rating for Château Talbot 2014:Rate Château Talbot 2014:

4 /5

You can take it with any meal. Great for romantic evenings.
Red intense cherry colour and high layer. Scent of red roses. A surprisingly fresh wine.
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Reviews of other vintages of Château Talbot 2014201620152013

4/5

Bright red and purple reflections. Deep scent, like coffee.It had a correct astringency.
Would pair it with some kind of special meat.
I liked sharing this wine with someone special.
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4/5

It was served at a wedding.
A red Bordeaux Cabernet Franc. I liked its toasted aromas. Correct acidity.
The best wine for a fish dish, like tuna.
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4/5

A wine to celebrate with friends.
Red primary color  with violet hints. Raspberry is perceived upfront. A very light red.
I had it with fish, but I didn't like the fish, and therefore the wine didn't taste right.
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