Château Branaire Ducru 2004

75cl Volume

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£61.34 (Approximate price)

Technical sheet

Type Of Wine: red wine
Vintage: 2004
Appellation:Saint-Julien (Bordeaux, France)
Winery: Château Branaire Ducru
Volume: 75cl
Grapes: Cabernet Sauvignon (70%), Cabernet Franc (5%), Petit Verdot (3%), Merlot (22%)
Allergens: Contains Sulfites
Château Branaire Ducru produces this Château Branaire Ducru 2004 , a red wine from Saint-Julien that is based on the best of merlot, petit verdot, cabernet franc and cabernet sauvignon of 2004. The Château Branaire Ducru 2004 is the ideal red to combine with roast and cheese. Drinks&Co users evaluate this red wine with 4 out of 5 points while wine experts grade it as follows: robert parker: 90 and wine spectator: 88.

Elaboration of Château Branaire Ducru 2004

Château Branaire Ducru 2004 (Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Merlot)


  • View: Deep red
  • Nose: Aromas of blueberry, currant, plum, violet, currant.
  • Mouth: The texture is velvety tannins well integrated. Long finish with lots of charm.

GRAPES: Bordeaux Blend

WINERY: Château Ducru Branaire

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How to serve

The Winery

Château Branaire Ducru

Château Branaire Ducru

Already in 1860, when Jean-Baptiste Braneyre bought the property, he realized the value of these magnificent Médoc terroirs composed mainly of gravel and width located near the Gironde estuary.

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Reviews of Château Branaire Ducru 2004


5 customer reviews
  • 5
  • 4
  • 3
  • 2
  • 1
Your rating for Château Branaire Ducru 2004:Rate Château Branaire Ducru 2004:

4 /5

The truth is that we made the wrong pairing. I found it at a wine tasting.
Good cherry colour, and middle layer. It smells toasty. Good flavours from the barrel.
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Château Branaire Du 2004

3 /5

Bright red and purple reflections. Good notes of toffee. It has a slightly sweet taste. Did not seem well with fish, I would have preferred a vegetable stew.
I just love it.
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Branaire Ducru 2004

4 /5

In this Château Branaire Ducru Rouge 2004 predominate aromas of berries and red fruits. Such a tasty flavour with hints of chocolate. Perfect with lamb stew.
A discovery for me.
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Château Branaire Ducru Rouge 2004