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Santa Teresa 1796 is a bold and elegant rum with blends up to 35 years aged in bourbon oak barrels, then further aged through the artisanal Solera method resulting in a dry, smooth and balanced rum.
Description of Santa Teresa 1796
Santa Teresa 1796
- Color: During its long-term storage, Santa Teresa 1796 adopts the colour of dark, shimmering amber.
- Flavor: Fruity aromas with notes of honey, nuts and coconut.
- Taste: This very fine rum pleases the palate with flavours of toasted almonds, vanilla and caramel. Complex, balanced and very harmonious taste, a wonderful experience.
PRODUCER: C.a. Ron Santa Teresa
PRODUCTION DETAILS: After a minimum of 15 years of storage in four different selected oak barrels, it is finally filled in a barrel of Limousin oak to ensure its excellence. Definitely a highlight amongst all of its kind.
ALCOHOL: 40% Vol.
Ron Santa Teresa is in Venezuela since 1955 and is responsible for manufacturing, exporting and marketing of distilled spirits, especially rum, the so-called Hacienda Santa Teresa.More about the Producer