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Scotland

Dark Matter Spiced Rum

70cl

Dark Matter Spiced Rum

£31.28
£31.28
Shop: TheDrinkShop UK Estimated delivery: 3 - 5 days
Shipping costs: £4.79
Only 3 units left

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Each batch of Dark Matter Spiced Rum is crafted by hand to a unique recipe which includes Oriental ginger, Indonesian long pepper, allspice berries and Thai green peppercorns, all of which are infused with Dark Matter distilled rum.

This blend of fresh and dried aromatic spices contributes to Dark Matter Spiced Rum's unique flavour profile; unashamedly punchy but with a touch of sweetness and an expansively long finish.

This richly spiced spirit will satisfy the most curious of palates. Enjoy it on its own over ice, in a simple mix with ginger beer or cola, or mixed in a good Old Fashioned cocktail.

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Technical sheet

Category:Rum (Spirits)
Producer: Dark Matter Distillers
Volume: 70cl Other volumes
Alcohol Vol.: 40%
Country: Scotland
Type Of Rum: Dark

Description of Dark Matter Spiced Rum

Dark Matter Spiced Rum

TASTING NOTES OF Dark Matter Spiced Rum:

  • Colour: Ruby ​​mahogany.
  • Nose: Intense aromatics of fresh green spice notes balanced by rich sweetness.
  • Palate: Rich and rounded with yuletide spices and molasses.
  • Finish: Long and lingering finish of pepper and cinder toffee.

PRODUCER: Dark Matter Distillers.

COUNTRY: Scotland.

PRODUCTION DETAILS: made from molasses.

ALCOHOL: 40%

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Reviews of Dark Matter Spiced Rum

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4 /5

- Gold medal winners in the rum category of the Spirits Business competition of 2016.
- Dark Matter's colour is a deep ruby - mahogany, whilst on the nose has wonderful notes of ginger cake and allspice.
- On the palate, its both powerful and smooth, balancing the tastes of ginger, with a pepper spiciness and flavours of sweet biscuit.
- The finish is feisty and energetic.
- Produced at Scotland's first ever rum distillery, founded by the brothers Jim and Ewan of Banchory, who are said to have been driven by science, knowledge and te imagination to pursue the flavours in Dark Matter through 'systemic study, observation and experiment'.
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