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Ron Cacique is a Venezuelan rum brand founded in 1959. The main reason between this and the rest of the rums produced in the Caribbean was the rum's ripening: the elaboration process of the Venezuelan Rum is carried out in two years while the rest is usually done in 6 months. Ron Cacique started to produce their rum with their own cane and mineral water reserves. In 1961, the Licorerias Unidas company launches the Cacique Oro rum on the Venezuelan market, produced from the phase of distillation from which seven types of rums are obtained. Then, combined, they create the Cacique rum. This special edition was launched to commemorate the "Discovery of America".
Description of Cacique
- Colour: Cacique has a bright amber colour with golden reflections.
- Aroma: The bouquet is robust, charged with sweet aromas, inviting pastries, sweet spices, caramel, dark chocolate, and hints of aged wood.
- Taste: Intense and deep flavours evolve on the palate, with a well-structured body and strong balance. The finish is long and pleasant.
PRODUCER: Cacique .
PRODUCTION DETAILS: As the name states, this rum is the head of the tribe. Strong, powerful, and robust, Cacique this wonderful spirit is a representation of all the spice and flavour of Venezuela, combining modern technology and respected tradition into a single bottle. This is a blended rum, product of the artful and delicate mixing of seven different varieties with distinct distillation methods and different stages of ageing, ranging from five to seven years. Once the skillful craftsmen prepare this blend, the liqueur is left to mature both in barrels that were previously used for bourbon, and regular oak barrels. This elaborate process provides this rum with a deep, sophisticated, and complex character, an elegant drink ideal to be enjoyed neat or with a couple of ice cubes. However, it also mixes well as an ingredient in many cocktails and alcoholic concoction. With this rum, you cannot go wrong.
The plant of the "great family of DUSA" is located in the majestic Terepaima National Park in Lara State, near to the town La Miel. It is there where the wide range of rums, whiskys, gins, vodkas and spirits is produced.More about the Producer