Springfield Estate Life From Stone Sauvignon Blanc

Springfield Estate (Robertson)

£86.86 + £7.95 Shipping (48h - 5 days)

£86.86 + £7.95 Shipping (48h - 5 days)

£173.72 + £7.95 Shipping (48h - 5 days)

£14.48/unit

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Springfield Estate is the maker of this Springfield Estate Life From Stone Sauvignon Blanc (£86.86), a white wine from the region of Robertson that is made with sauvignon blanc. Drinks&Co users rate this white wine with 4 out of 5 points.

Technical sheet · Springfield Estate Life From Stone Sauvignon Blanc

Type Of Wine: white wine
Other Vintages: See
Appellation:Robertson (Breede River Valley,South Africa)
Winery: Springfield Estate
Volume: 75cl
Grapes: Sauvignon Blanc
Allergens: Contains Sulfites

Description · Springfield Estate

Springfield Estate Life From Stone Sauvignon Blanc (Sauvignon Blanc)

TASTING NOTES OF Springfield Estate Life From Stone Sauvignon Blanc:

  • View: light straw yellow, green reflections.
  • Nose: intense, stony, mineral with lemon, gooseberry, freshly cut green pepper and passion fruit.
  • Mouth: strong and tasty, mineral notes, red pepper.

APPELLATION: Robertson.

VINEYARD: Springfield Estate

GRAPES: Sauvignon Blanc 100%.

WINE PAIRING: salmon, grilled seafood, green salads and goat cheese.

TEMPERATURE: 10-12 °C

ALCOHOL CONTENT: 12.5%

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Highlighted review about Springfield Estate Life From Stone Sauvignon Blanc

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Posted on at 07.50

4/5

Springfield Estate Life From Stone Sauvignon Blanc

Intense, stony, minerally with lime, gooseberry, freshly cut green pepper and passion fruit notes.



Life from Stone derives its name from the incredibly rocky soils in which it is grown. 



Every year the vineyard battles against nature in order to produce highly concentrated, powerful wines with a flinty, mineral character true to the quartz rock in which it is grown. 



Grapes:     100% Sauvignon Blanc



Region:     South Africa / Western Cape / Robertson



Maker:       Abrie Bruwer



Notes:       Intense, stony, minerally Sauvignon with lime, gooseberry, freshly cut green pepper and passion fruit notes. Zippy, zesty and mouth-watering.



Serve:       At 10-12c with salmon, grilled seafood, green salads and goats cheese



ABV:         12.5%

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