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Vivanco Reserva 2010

Bodegas Vivanco (Rioja)


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£19.78 + £6.53 Shipping (3 - 6 days)


Shipping: Vino España (Spain)

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Only 4 units left!

Bodegas Vivanco produces the Vivanco Reserva 2010 (£19.78), a red wine from Rioja that is based on the best of tempranillo and graciano of 2010 and presents an alcohol content of 14%. Drinks&Co users rate this red wine with 4 out of 5 points while wine experts grade it as follows: robert parker: 92.

Technical sheet · Vivanco Reserva

Type Of Wine: red wine
Vintage: 2010 Other vintages
Appellation:Rioja (La Rioja,Spain)
Winery: Bodegas Vivanco
Volume: 75cl Other volumes
Magnum and 5L
Score: RP92
Grapes: Graciano, Tempranillo
Allergens: Contains Sulfites
Alcohol Vol.: 14%

Description · Bodegas Vivanco

Vivanco Reserva 2010 (Graciano and Tempranillo)

TASTING NOTES OF Dinastia Vivanco Reserva 2010:

  • View: intense purple red a tile trim.
  • Nose: aromas of cinnamon, sage, some fruity notes of cherry, blackberries and a mineral component.
  • Mouth: deep and mature on the palate, a step envelope, velvety and silky mouth.


VINEYARD: Bodegas Vivanco

GRAPES: 90% Tempranillo and 10% Graciano


Bodegas Vivanco

The origins of the winemaking vocation of the Vivanco family date back to the year 1915; to the winemaking district of the village of Alberite, La Rioja, where Pedro Vivanco Gonzalez started to make wine for family use from his vineyards. In 1940 he bought a small wine cellar business in the same...

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Highlighted review about Vivanco Reserva 2010

Grand Cru Wijnen

Posted on at 04.58


Dinastia Vivanco Reserva 2010

The Dinastia Vivanco is a modern Rioja an vd pioneers from the Rioja region. He is spirited, warm-blooded. Really lovely mouthful of wine with a velvety finish. And vanilla tones that are so characteristic of Rioja's. The Dinastia Reserva is a blend of Tempranillo with a little Graciano. Wine flight for an attractive price. The 2010 vintage has received high ratings and is one of the best year to date.
92/100 Parker 91/100 Peñín

More reviews about Vivanco Reserva 2010

Peter Samuels

Posted on at 15.51

4 /5

TASTING NOTES OF Dinastia Vivanco Reserva 2010:

  • View: The Dynasty Vivanco Reserva 2010 has a pillory medium-high, clean and bright red intensity with a tile edging denoting its barrel aging.
  • Nose: Aromas of ripe red and black fruit, gourmand and milk, balsamic and toffee notes.
  • Mouth: The palate is fresh, round, with a good balance between fruit and acidity content and a soft tannin that gives way to an elegant and silky finish.

GRAPES: Tempranillo and Graciano 10%.

VINEYARDS: Own in the terroirs of Briones and Haro, Rioja Alta,

with an average age of 35 years.

ALCOHOL: 13,5% vol.

CONSUME: The optimal intake is 10 to 15 years.

TEMPERATURE: Serve at a temperature of 18º C.

CONSUMER ADVICE: It decanting before service.

WINE PAIRING: Perfect for pairing with red meats, game, mushrooms and cheeses and strong.

HARVEST: is harvested to create Dynasty Vivanco Reserva 2010 hand in small boxes of 10 kg capacity to prevent breakage of grains and ensure the integrity of the fruit during transport to the winery.

All the grapes harvested after a tasting grape each plots ensuring full phenolic maturity, a mature tannin and a good balance between acidity and sugar content. As a result of this analysis, 10 October vintage Tempranillo started and 20

Graziano begin harvesting.

PREPARATION: The grapes were homogenized in cold storage for 30 hours to lower its temperature container feed and ensure good cold maceration to improve the extraction of aromas and color. After passing a double control selection table, where it examines and evaluates the quality of grapes through verification clusters and grains. After gentle crushing the must is encuba gravity in French oak vats where it ferments and macerated in contact with the skin at a controlled temperature of 30 °C, light receiving pumping for about 20 days. The objective of this development is to respect fully the natural conditions of grapes and wine in search of elegant wines that express the personality of the fruit and terroir where applicable. tino malolactic fermentation in French oak barrels.


The Dynasty Vivanco Reserva 2010 aged in 50% new French oak barrels and one wine, where it remains 24 months. The wine is refined for 4 months in French oak vats before bottling. The wine will complete its aging process with a stay another 24 months in bottle, where it will reach the right balance for consumption.

Ben Osmar

Posted on at 03.33

3.5 /5


Hayley Thompson

Posted on at 09.45

4 /5

TASTING NOTES OF Dinastía Vívanco Reserva 2010:
- View: Intense cherry red, amber. ripe aromas of Boca
- Nose: cherry, blackberries, mineral component and an earthy, spicy notes of cinnamon and sage.
- Mouth: deep, complex step envelope, silky mouth and very persistent.

VINEYARD: Bodegas Vivanco
GRAPES: 90% Tempranillo, 10% Graciano.

AGEING: 24 months in new and second year French oak barrels and American. Refining for several months in French oak tino and rest another 24 months in bottle.
PREPARATION: Separate vinification of each variety, barreling wort gravity in small French oak vats, fermentation and maceration in the same vats in contact with the skins at a controlled temperature of 30 °C, light pumping for 20 days. malolactic fermentation in small French oak vats.

WINE PAIRING: All kinds of meats, stews, game dishes, mushrooms, cheeses.
View more reviews about Vivanco Reserva 2010 »

Summary of ratings

(13 reviews)
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Reviews about other vintages

Reviews about Vivanco Reserva 2011

Juan Manuel Gonzalvo
Juan Manuel Gonzalvo


candied fruit, leaves, chocolate, silky, broad, elegamte. 91 points

Reviews about Vivanco Reserva 2007

Juan Manuel Gonzalvo
Juan Manuel Gonzalvo


Dinastía Vivanco Reserva 2007
Plums, pepper, friendly, balanced.

Reviews about Vivanco Reserva 2005

Juan Manuel Gonzalvo
Juan Manuel Gonzalvo


Dinastia Vivanco Reserva 2005
Black fruit, cocoa, balanced, silky, long.

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