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Rioja

Viña Alberdi Reserva 2014

75cl

RP90Parker

Viña Alberdi Reserva 2014

£17.69
£17.69
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Technical sheet

Type Of Wine: red wine
Vintage: 2014 Other vintages
Appellation:Rioja (La Rioja, Spain)
Winery: La Rioja Alta
Volume: 75cl
Grapes: Tempranillo
Allergens: Contains Sulfites
Alcohol Vol.: 13.5%
La Rioja Alta produces this Viña Alberdi Reserva 2014 (£17.69), a red wine from Rioja that is based on the best of tempranillo of 2014 and has an alcoholic strength of 13.5%. Drinks&Co users evaluate this red wine with 4 out of 5 points while renowned wine experts rate it as follows: robert parker: 90.

Description of Viña Alberdi Reserva 2014

Viña Alberdi Reserva 2014 (Tempranillo)

TASTING NOTES:

  • View: Live garnet color, intense layer medium pink trim.
  • Nose: High aromatic intensity with dominant ripe fruits: raspberry, red cherry, wild strawberries and red currants with a balsamic background of vanilla, toasted caramel, cookie and candy mints.
  • Mouth: The palate has good acidity, freshness and balance of soft and gentle tannins.

APPELLATION: Rioja (La Rioja, Spain).

VINEYARD: La Rioja Alta.

GRAPES: 100% Tempranillo.

AGEING: Aged for 2 years in American oak barrels.

PREPARATION: After careful selection of the grapes during the harvest, the grapes are cooled to a temperature of 14 ° C. Then they are destemmed, crushed and hatched in tanks where the alcoholic and malolactic fermentation.

WINE PAIRING: Excellent companion of appetizers, snacks, pecking and barbecues, resulting perfect with rice and pasta as well as meat and fish grilled soft.

RECOMMENDED SERVING TEMPERATURE: 16-18 ° C

ALCOHOL: 13.5%

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The Winery

La Rioja Alta

La Rioja Alta

On July 10, 1890, five Basque and Rioja-based vine growers created "Sociedad Vinicola De La Rioja Alta" in what is known as the Haro Station District. This was the beginning of a fascinating business venture in which the only dream of the five founders was to craft and age high-quality wines.

More about the Winery

Points

RP90Parker

Reviews of Viña Alberdi Reserva 2014

4

2 customer reviews
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Your rating for Viña Alberdi Reserva 2014:Rate Viña Alberdi Reserva 2014:

4 /5

- Bright and lively deep cherry red with a pinkish rim. Intense on the nose,with aromas of ripe red berries (strawberries and blackberries) and roasted coffee and caramel balsamic notes.
- Good structured and well-balanced on the palate, with sweet tannins that led to a fresh and lingering finish.
- Aftertaste that recalls sweet spiced notes, candied fruit, minted chocolate, roasted coffee and caramel.
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,

La Rioja Altaviña Alberdi Reserva 2014

4 /5

- Color: dark red
- Characteristics: ntensive nose with aromas of wild strawberries, currants and raspberries, backed by balsamic notes of vanilla, caramel and coffee beans
- warm with tighter structure, nicely balanced and soft tannins
- aromatic, fresh and harmonious on the finish allergens: contains sulfites
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,

La Alta Viña Alberdi Reserva 2014

Reviews of other vintages of Viña Alberdi Reserva 201420032012

4/5

Peñín Guide 2010 Review
 - Tasting notes: Cherry red with garnet rim. Nose: powerfull,
ripe fruit, spicy, aromatic coffee. On the palate
tasty, fresh, spicy, long
 - Points: 89
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Viña Alberdi 2003

4/5

TASTING NOTES:

  • View: Dark red.
  • Nose: wide nose, wild berries jam, raspberry, gooseberry and herbs on a balsamic background of vanilla, caramel and roasted coffee.
  • Mouth: gastronomic versatility, ideal companion for appetizers, snacks, pecking and barbecues, resulting perfect with rice, pasta and creams as well as meats and soft grilled fish.

APPELLATION: Rioja, Spain.VINEYARD: La Rioja Alta.GRAPES: Cabernet Sauvignon, Tempranillo.

AGEING: The wine started its aging in American oak barrels self-made: the first in new oak and the second in oak with an average age of 3 years.PREPARATION: For the preparation, the grapes are harvested at optimum maturity. The fermentation is carried out at a controlled temperature.

PAIRING: Appetizers and barbecues. Rice, pastes and creams, as well as meat and fish soft grilled.RECOMMENDED SERVING TEMPERATURE: 16 °CALCOHOL: 13.5%

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