|Type Of Wine:||red wine|
|Vintage:||2005 Other vintages|
|Appellation:||Rioja (La Rioja, Spain)|
|Volume:||75cl Other volumes|
|Grapes:||Garnacha, Graciano, Tempranillo, Garnacha tinta, Garnacha negra|
Elaboration of Remelluri Reserva 2005
Remelluri Reserva 2005 (Garnacha, Graciano, Tempranillo, Garnacha tinta and Garnacha negra)
- View: Remelluri Reserva 2005 has a cherry red colour with very good coat with great intensity. Garnet edge.
- Nose: Intense primary fruit aromas, concentrated black and red. Fund minerals, mushrooms, incense, herbs. Well based on quality wood, without distortion.
- Palate: The palate is fine drink, intense and full bodied. Fresh and harmonious development. This wine is long and tasty.
ELABORATION: The preparation is meticulous, followed by 17 months aging in barrel, which has highlighted the nature and complexity of this Remelluri Reserva 2005, which incorporates the best qualities of their vintage.
HARVEST: October 2005
GRAPES: 90% Tempranillo, 5% Garnacha and 5% Graciano
AGING: 17 months in barrel. 75% French oak, 25% American
ALCOHOL: 13.7% Vol
How to serve
The origin of the farm Remelluri is lost in the mists of time. A necropolis in the center of the property indicates the existence of a village in the 10th century.More about the Winery
The 2005 Reserva offers up an alluring nose of wood smoke, Asian spices,, incense, herbs, and blackberry. Plush on the palate with layers of savory fruit, this impeccably balanced offering conceals enough ripe tannin to evolve for another 5-7 years. It will be at its best from 2015 to 2030. Officially known as Bodegas Y Vinedos Granja Ntra. Sra. De Remelluri, but known to fans as simply Remelluri, this remains one of Rioja’s reference points.View more
Reviews of Remelluri Reserva 2005
Cherry colour, low layer. Nice smell of wood (cedar). I liked the taste of blackberries in this Remelluri Reserva.
I drank before the main meal, with starters and snacks.
Great now, maybe even greater in a few weeks.
Red with violet nuances. Aromas of dark chocolate. I liked the taste of blackberries in this Remelluri Reserva.