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Ramón Bilbao Reserva 2004


Ramon Bilbao Reserva 2015


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Technical sheet

Type Of Wine: red wine
Vintage: 2004 Other vintages
Appellation:Rioja (La Rioja, Spain)
Winery: Ramón Bilbao
Volume: 75cl Other volumes
Grapes: Cariñena, Graciano, Mazuelo, Tempranillo
Allergens: Contains Sulfites
Alcohol Vol.: 13.50%
Ramón Bilbao elaborates this Ramón Bilbao Reserva 2004 , a red wine from Rioja based on tempranillo, mazuelo, graciano and cariñena of 2004 and has an alcohol content of 13.50%.

Description of Ramón Bilbao Reserva 2004

Ramón Bilbao Reserva 2004 (Cariñena, Graciano, Mazuelo and Tempranillo)

TASTING NOTES OF Ramón Bilbao Reserva 2004:

  • View: Ramón Bilbao Reserva 2004 is a wine of cherry color with presence of dense tear.
  • Nose: Complex nose shows aromas of cedar, leather, violets, spices and black fruit.
  • Mouth: On the palate the aromas of red fruits are soaked. Balanced, juicy, smooth, flowing well with a lingering finish wine.

VINEYARD: Ramón Bilbao

STAY IN BARRELS: Ages 20 months in American oak barrels and 20 months in bottle.

GRAPES: Tempranillo Rioja (90%), Mazuelo and Graciano (10%).

CONSUME: Serve at 16 °C. It is perfect for all kinds of meals.

ALCOHOL: 13.5%

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How to serve

Consumption temp.


The Winery

Ramón Bilbao

Ramón Bilbao

Bodegas Ramon Bilbao was founded in 1924. Already in the nineteenth century, Bilbao Murga family, with its parent D. Ramon at the helm, the wines marketed Ramón Bilbao Viña Turzaballa.

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Reviews of Ramón Bilbao Reserva 2004

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Reviews of other vintages of Ramón Bilbao Reserva 2004020120201502006


Lovely garnet colour with medium-high depth of colour. Clear and bright. When the glass is twirled you can see its legs. Sumptuous and classical in style with good use of American oak. Aromas of blackberries, cedar, leather and spices. Good balance on the palate with a long finish.
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Smelling it, I noticed the aromas of blackberries. It was harsh in the mouth for a Rioja.
I just love it.
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Hayley Thompson


A beautiful colour. You can appreciate the tobacco smell. The taste of this Ramón Bilbao is woody.
I think the best pairing would be with meat.
In a tried it in a wine taste.
I bought it through the net.
Ramon Bilbao Reserva 2006 is 100% recommendable.
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Peter Samuels

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